Yogs Frutilla

Packaged product Milch und Eier SanCor

Yogs Frutilla contains 102 kcal per 100 g. A Serving, 180 g (180 g) provides about 183 kcal.

Roughly 67 % of its calories come from carbohydrates, with 20 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 92 kcal per 100 g across 560 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogs Frutilla by SanCor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
3,3 gprotein
17 gcarbohydrates
2,3 gfat
183kcal in Serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 2,3 g 3 %
Saturated fat L 1,4 g 7 %
Cholesterol L 7,6 mg 3 %
Sodium L 57,9 mg 3 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 11,3 g 23 %
Protein L 3,3 g 7 %
Calcium L 97 mg7 %
Phosphor L 75 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 67 %Fat: 20 %102kcal / 100 g
  • Protein 13 %
  • Carbohydrates 67 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Phosphor6 %

Nutritional insights

  • Protein3,3 gbelow the median for Milch und Eier (median 3,5 g)
  • Fat2,3 gbelow the median for Milch und Eier (median 2,8 g)
  • Saturated fat1,4 gbelow the median for Milch und Eier (median 1,7 g)
  • Sodium57,9 mgin the top quarter of Milch und Eier (median 43 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SanCor
Barcode
7790080065107
Quantity
180g
Label serving
180 g
Category
Erdbeerjoghurt
Packaging
es:plastico-con-tapa-aluminio
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche fluida entera, Preparado de frutillas (trozos de frutillas, agua, sacarosa, jarabe de fructosa, estabilizantes - pectina, goma guar y goma xántica -, aromatizante, conservante - sorbato de potasio -, citrato de sodio, carbonato de calcio, ácidulantes - ácido cítrico y asorbico -, y colorante natural - carmin-), azúcar, leche en polvo descremada, concentrado de proteínas lácteas, cultivos de bacterias lácteas especificas, estabilizantes (gelatina, pectina)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogs Frutilla?

100 g of Yogs Frutilla has 102 kcal. Serving, 180 g (180 g): about 183 kcal.

How much protein is in Yogs Frutilla?

Yogs Frutilla contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 5,9 g in Serving, 180 g (180 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 3,5 g).

How many carbs are in Yogs Frutilla?

Yogs Frutilla has 17 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogs Frutilla?

Yogs Frutilla contains 2,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Yogs Frutilla?

100 g contains 57,9 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7790080065107. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.