Wine Jelly
Packaged product Früchte Potlicker
Wine Jelly contains 286 kcal per 100 g. A Serving, 1 Tbsp, 14 g (14 g) provides about 40 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 240 kcal per 100 g across 1.525 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 64,3 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 57,1 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars57,1 gabove the median for Früchte (median 50 g)
- Sodium71 mgin the top quarter of Früchte (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 286 kcal | 286 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 64,3 g | 64,3 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 57,1 g | 57,1 g |
| Sodium | 71 mg | 71 mg |
Product details
- Brand
- Potlicker
- Barcode
- 0854163004272
- Label serving
- 1 Tbsp (14 g)
- Category
- Obst- und Gemüsekonserven
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Fashioned F-R-O-G Jam Troyer Dist. Co. | 286 | 0 g | 78,6 g | 0 g |
| Creamy spread Natural American Foods | 286 | 0 g | 81 g | 0 g |
| Confiture De Roses Harika | 286 | 0 g | 71,5 g | 0 g |
| Apricot-Honey Spread B & R Farms | 286 | 0 g | 81 g | 0 g |
| Arcor, quicnce jam dulce de membrillo Arcor | 286 | 0 g | 70 g | 0 g |
| That's it. 1 Apple + 1 Mango Fruit Bar That's it | 286 | 0 g | 77,1 g | 0 g |
| Cracovia, jam, raspberry Cracovia | 287 | 0 g | 63,3 g | 0 g |
| Confiture de lait Dolique | 288 | 7,4 g | 57 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wine Jelly?
100 g of Wine Jelly has 286 kcal. Serving, 1 Tbsp, 14 g (14 g): about 40 kcal.
How much protein is in Wine Jelly?
Wine Jelly contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 14 g (14 g). About 0 % of its calories come from protein.
How many carbs are in Wine Jelly?
Wine Jelly has 64,3 g of total carbohydrates per 100 g, including 57,1 g of sugars.
How much fat is in Wine Jelly?
Wine Jelly contains 0 g of fat per 100 g.
How much sodium is in Wine Jelly?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1890278. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 0854163004272. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.