Wienerbrød

Packaged product Brot und Backwaren Mesterbakeren

Wienerbrød contains 395 kcal per 100 g. A Serving, 1 stk, 90 g (90 g) provides about 356 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 260 kcal per 100 g across 662 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wienerbrød by Mesterbakeren, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
4,2 gprotein
40 gcarbohydrates
24 gfat
356kcal in Serving, 1 stk, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 24 g 31 %
Saturated fat L 11 g 55 %
Sodium L 138 mg 6 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 1,1 g 4 %
Total sugars L 19 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %395kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of Brot und Backwaren (median 9 g)
  • Fiber1,1 gin the lowest quarter of Brot und Backwaren (median 3,7 g)
  • Sugars19 gin the top quarter of Brot und Backwaren (median 3,2 g)
  • Fat24 gin the top quarter of Brot und Backwaren (median 3,1 g)
  • Saturated fat11 gin the top quarter of Brot und Backwaren (median 0,6 g)
  • Sodium138 mgin the lowest quarter of Brot und Backwaren (median 429 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mesterbakeren
Barcode
7029161128067
Quantity
180g
Label serving
1 stk (90 g)
Category
Brotrollen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Hvetemel_ (27 %), vann (25 %) rapsolje (12 %), glasur (sukker, vann, emulgatorer (E 471 (vegetabilsk), E 475 (vegetabilsk))) (11 % sukker (7 %), kokosolie (5 %) fullherdet rapsolje (5 %), modifisert potetstivelse, gjær, _mysepulver_ (fra melk), emulgatorer (E 322 (vegetabilsk), E 471 (vegetabilsk), E 472e (vegetabilsk)), aprikoskjerner, salt, melbehandlingsmidler (amylase (av hvete), xylanase (av hvete)), _hvetegluten_, konsistensmiddel (E 953), stabilisatorer (E 440E 412, E 401, E 516 , E 450), _melkeproteiner_, glukosesirup, fargestoffer (E 170, E 160a (vegetabilsk)), _helmelkpulver_, melbehandlingsmiddel (E 300), smøraroma, vanillearoma, _mandler_, surhetsregulerende middel (E 830), geleringsmiddel (E 406). Kan inneholde spor av _rug_, _bygg_, _havre_, _egg_, _hasselnøtter_, _pekannøtter_, _valnøtter_ og _sesamfrø_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlRaps (Rübsenöl)ZuckerHefeSalzGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wienerbrød?

100 g of Wienerbrød has 395 kcal. Serving, 1 stk, 90 g (90 g): about 356 kcal.

How much protein is in Wienerbrød?

Wienerbrød contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,8 g in Serving, 1 stk, 90 g (90 g). About 4 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 9 g).

How many carbs are in Wienerbrød?

Wienerbrød has 40 g of total carbohydrates per 100 g, including 1,1 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wienerbrød?

Wienerbrød contains 24 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Wienerbrød?

100 g contains 138 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7029161128067. License: ODbL 1.0 (Open Food Facts). Source record dated 18. November 2025. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.