Wasa Haver

Packaged product Snacks Wasa

Wasa Haver contains 370 kcal per 100 g. A Serving, 17 g (17 g) provides about 63 kcal.

Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wasa Haver by Wasa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
11 gprotein
65,7 gcarbohydrates
5 gfat
63kcal in Serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 5 g 6 %
Saturated fat L 1 g 5 %
Sodium L 452 mg 20 %
Total carbohydrates L 65,7 g 24 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 75 %Fat: 13 %370kcal / 100 g
  • Protein 13 %
  • Carbohydrates 75 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for Snacks (median 11,8 g)
  • Sugars1 gin the lowest quarter of Snacks (median 2,2 g)
  • Fat5 gbelow the median for Snacks (median 7 g)
  • Sodium452 mgbelow the median for Snacks (median 482 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wasa
Barcode
7300400482271
Quantity
220 g (13 stuks)
Label serving
17 g
Category
Knäckebrot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Volkoren HAVERMEEL (38%), TARWEMEEL, ROGGEMEEL, HAVERVLOKKEN (18%), gist, natuurlijk aroma (MELK), zuurdesempoeder (volkoren ROGGEMEEL, water), emulgator (mono - en diglyceriden van vetzuren), zout, rijsmiddel (natriumwaterstofcarbonaat). Allergie-informatie Bevat: haver, tarwe, rogge, glutenbevattende granen, melk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaferWeizenmehlHefeSalzMilch

Similar products

FoodCaloriesProteinCarbsFat
HAVRE Krispigt gyllene havreknäckebröd wasa 370 12 g 63 g 5,6 g
Rogge knäckebröd Albert Heijn 370 10 g 72 g 2 g
Crisp buckweat bread dr-korner 370 12 g 66 g 3 g
Finn crisp 5 wholegeains Finn Crisp 370 11 g 60 g 5,1 g
test Jumbo 371 11 g 64 g 4,8 g
Knäckebröd volkoren Jumbo 371 11 g 64 g 4,8 g
Knäckebröd volkoren met tarwebloem Jumbo 371 11 g 64 g 4,8 g
Tartines croustillantes Seigle Sésame Bjorg 371 11 g 59 g 6,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wasa Haver?

100 g of Wasa Haver has 370 kcal. Serving, 17 g (17 g): about 63 kcal.

Is Wasa Haver high in protein?

Wasa Haver contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 1,9 g in Serving, 17 g (17 g). About 13 % of its calories come from protein. Compared with other Snacks, that is below the median (median 11,8 g).

How many carbs are in Wasa Haver?

Wasa Haver has 65,7 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wasa Haver?

Wasa Haver contains 5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Wasa Haver?

100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. September 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7300400482271. License: ODbL 1.0 (Open Food Facts). Source record dated 1. September 2020. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.