Volaille
Packaged product Fleisch Wassila
Volaille contains 185 kcal per 100 g. A Serving, 100 g (100 g) provides about 185 kcal.
Roughly 58 % of its calories come from fat, with 22 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 1.160 mg | 50 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 22 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the lowest quarter of Fleisch (median 14,3 g)
- Sugars0,8 gabove the median for Fleisch (median 0,7 g)
- Fat12 gin the lowest quarter of Fleisch (median 22 g)
- Saturated fat3,9 gin the lowest quarter of Fleisch (median 8,2 g)
- Sodium1.160 mgin the top quarter of Fleisch (median 800 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande séparée mécaniquement de dinde 53% (origine : France) - eau - amidon de maïs - sel - acidifiant : lactate de sodium - arômes - arôme de fumée - dextrose - stabilisants : E451, E450 - épices et plantes aromatiques - colorant : caramel ordinaire - antioxydant : érythorbate de sodium - arôme naturel de paprika - conservateur : nitrite de sodium. Traces de lait, blé, soja, oeuf, fruits à coque
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Volaille?
100 g of Volaille has 185 kcal. Serving, 100 g (100 g): about 185 kcal.
How much protein is in Volaille?
Volaille contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,3 g in Serving, 100 g (100 g). About 20 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 14,3 g).
How many carbs are in Volaille?
Volaille has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Volaille?
Volaille contains 12 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Volaille?
100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222473668281. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.