Vivisano
Packaged product Süßigkeiten und Desserts Di Leo
Vivisano contains 403 kcal per 100 g. A Serving, 100 g (100 g) provides about 403 kcal.
Roughly 63 % of its calories come from carbohydrates, with 30 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 453 kcal per 100 g across 633 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 63 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gabove the median for Süßigkeiten und Desserts (median 7,5 g)
- Fiber7,1 gin the top quarter of Süßigkeiten und Desserts (median 3,3 g)
- Sugars2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 23 g)
- Fat14 gbelow the median for Süßigkeiten und Desserts (median 16 g)
- Saturated fat2 gbelow the median for Süßigkeiten und Desserts (median 4 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 240 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Di Leo
- Barcode
- 8000015002480
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- Trockenkekse
- Packaging
- Paper
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento tipo 1, edulcoranti: maltitolo, sciroppo di maltitolo; olio di mais, crusca di frumento 10%, amido di frumento, uova fresche pastorizzate, fibra alimentare, malto di frumento, proteine del latte, agenti lievitanti: carbonato acido d ammonio, carbonato acid di sodio; emulsionante: lecitina di soia; dromi. Contiene gli zuccheri naturalmente presenti nel malto e nelle proteine del latte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlEi
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vivisano?
100 g of Vivisano has 403 kcal. Serving, 100 g (100 g): about 403 kcal.
How much protein is in Vivisano?
Vivisano contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in Serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,5 g).
How many carbs are in Vivisano?
Vivisano has 66 g of total carbohydrates per 100 g, including 7,1 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vivisano?
Vivisano contains 14 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Vivisano?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000015002480. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.