Viennas
Packaged product Mahlzeiten und Gerichte
Viennas contains 327 kcal per 100 g. A Serving, 1 HOTDOG, 49 g (49 g) provides about 160 kcal.
Roughly 83 % of its calories come from fat, with 15 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 30,6 g | 39 % |
| Saturated fat L | 12,2 g | 61 % |
| Cholesterol L | 61 mg | 20 % |
| Sodium L | 1.060 mg | 46 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12,2 g | 24 % |
| Calcium L | 41 mg | 3 % |
| Eisen L | 1,5 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 2 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,2 gin the top quarter of Mahlzeiten und Gerichte (median 6,7 g)
- Fat30,6 gin the top quarter of Mahlzeiten und Gerichte (median 6 g)
- Saturated fat12,2 gin the top quarter of Mahlzeiten und Gerichte (median 1,8 g)
- Sodium1.060 mgin the top quarter of Mahlzeiten und Gerichte (median 394 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 327 kcal | 327 kcal |
| Protein | 12,2 g | 12,2 g |
| Carbohydrates | 2 g | 2 g |
| Fat | 30,6 g | 30,6 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 1.061 mg | 1.060 mg |
Product details
- Barcode
- 0076819001156
- Label serving
- 1 HOTDOG (49 g)
- Category
- Mahlzeiten
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, pork, water, nonfat dry milk, salt, spices, sugar, sodium citrate, paprika, sodium diacetate, sodium erythorbate, spice extractives, garlic powder, sodium nitrite, stuffed into lamb casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Viennas?
100 g of Viennas has 327 kcal. Serving, 1 HOTDOG, 49 g (49 g): about 160 kcal.
Is Viennas high in protein?
Viennas contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in Serving, 1 HOTDOG, 49 g (49 g). About 15 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 6,7 g).
How many carbs are in Viennas?
Viennas has 2 g of total carbohydrates per 100 g.
How much fat is in Viennas?
Viennas contains 30,6 g of fat per 100 g, of which 12,2 g is saturated (61 % of the Daily Value).
How much sodium is in Viennas?
100 g contains 1.060 mg of sodium, 46 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2127238. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juni 2018. Imported 6. November 2026.
- Open Food Facts, record 0076819001156. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.