Vellutata di verdure
Packaged product Mahlzeiten und Gerichte Selex
Vellutata di verdure contains 41 kcal per 100 g.
Roughly 47 % of its calories come from fat, with 41 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 89 kcal per 100 g across 501 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 41 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 4,4 g)
- Sugars1,9 gabove the median for Mahlzeiten und Gerichte (median 1,5 g)
- Fat1,9 gbelow the median for Mahlzeiten und Gerichte (median 2,8 g)
- Saturated fat0,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,81 g)
- Sodium164 mgin the lowest quarter of Mahlzeiten und Gerichte (median 377 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ortaggi misti 54% (patate, zucca, sedano, spinaci, carote, piselli, cipolla rossa, porro, cipolla, aglio), acqua, olio extravergine di oliva, passata di pomodoro, sale, estratto di lievito.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenölTomatenSalzHefeKartoffelZwiebelnKnoblauch
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|---|---|---|---|---|
| Bunter Gemüsetopf mit Nudeln Erasco | 41 | 1,5 g | 6,8 g | 0,6 g |
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| Gemüseeintopf Ökotal | 42 | 1,2 g | 4,1 g | 2 g |
| Grüne-Bohnen-Eintopf 27% grüne Bohnen | 42 | 1,9 g | 4,9 g | 1,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vellutata di verdure?
100 g of Vellutata di verdure has 41 kcal.
How much protein is in Vellutata di verdure?
Vellutata di verdure contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 4,4 g).
How many carbs are in Vellutata di verdure?
Vellutata di verdure has 3,7 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vellutata di verdure?
Vellutata di verdure contains 1,9 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Vellutata di verdure?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003100840677. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.