Veggie Bowl

Packaged product Milch und Eier Starbucks

Veggie Bowl contains 138 kcal per 100 g. A Serving, 340.0 g (340 g) provides about 471 kcal.

Roughly 43 % of its calories come from carbohydrates, with 38 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veggie Bowl by Starbucks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
6,3 gprotein
14 gcarbohydrates
5,5 gfat
471kcal in Serving, 340.0 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 5,5 g 7 %
Saturated fat L 0,8 g 4 %
Sodium L 304 mg 13 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 4,2 g 15 %
Total sugars L 1,3 g
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 43 %Fat: 38 %138kcal / 100 g
  • Protein 19 %
  • Carbohydrates 43 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for Milch und Eier (median 8 g)
  • Fiber4,2 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars1,3 gbelow the median for Milch und Eier (median 3,9 g)
  • Fat5,5 gbelow the median for Milch und Eier (median 10 g)
  • Saturated fat0,8 gin the lowest quarter of Milch und Eier (median 4,2 g)
  • Sodium304 mgabove the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Starbucks
Barcode
3760266592530
Quantity
340 g
Label serving
340.0 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veggie Bowl?

100 g of Veggie Bowl has 138 kcal. Serving, 340.0 g (340 g): about 471 kcal.

How much protein is in Veggie Bowl?

Veggie Bowl contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 21,4 g in Serving, 340.0 g (340 g). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Veggie Bowl?

Veggie Bowl has 14 g of total carbohydrates per 100 g, including 4,2 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie Bowl?

Veggie Bowl contains 5,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Veggie Bowl?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760266592530. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.