Vegetable balls
Packaged product Fleisch V-Love
Vegetable balls contains 163 kcal per 100 g.
Roughly 47 % of its calories come from protein, with 30 % from fat and 23 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fleisch on FoodFactly, where the median is 210 kcal per 100 g across 99 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 5,1 g | 18 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0,78 g | 2 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 23 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of Fleisch (median 12,4 g)
- Fiber5,1 gabove the median for Fleisch (median 4,6 g)
- Sugars4,2 gin the top quarter of Fleisch (median 2,3 g)
- Fat5,1 gin the lowest quarter of Fleisch (median 9,6 g)
- Saturated fat0,5 gin the lowest quarter of Fleisch (median 1,1 g)
- Sodium640 mgin the top quarter of Fleisch (median 480 mg)
- Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- V-Love
- Barcode
- 7613404342411
- Quantity
- 200 g
- Category
- Vegetarische Bälle
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eiweiss (von Eiern aus Freilandhaltung) 28%, Gemüse 26% (Karotten 35%, Erbsen 31%, Peperoni, Zwiebeln), Erbsenprotein 12%, Wasser, Mais 9%, Weizenprotein, pflanzliche Öle (Raps, Sonnenblumen), Gemüsebouillon (Meersalz, Reismehl, Pastinaken, Zwiebeln, Karotten, Kurkuma, Olivenöl), Gewürze, Sellerieknollenpulver, Glucose, Erbsenfasern, Maltodextrin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnRaps (Rübsenöl)SalzReisOlivenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable balls V-Love | 163 | 18 g | 8,8 g | 5,1 g |
| Polpette Soia Ricetta Vegetariana AMO ESSERE Veg | 164 | 17 g | 11 g | 4,7 g |
| Boulettes Okara Migros | 164 | 7 g | 13 g | 8 g |
| Burger’z Zerbinati | 162 | 5 g | 16 g | 7 g |
| Vegetarian Meatballs Rythmn 108 | 162 | 16 g | 8,4 g | 6,5 g |
| Haferbällchen Kürbis&Karotte vegan leben | 161 | 3,7 g | 17 g | 7,4 g |
| Boulettes végétaliennes My Veggie Day | 160 | 19 g | 8,7 g | 4,4 g |
| Chifteluțe de legume Carrefour | 157 | 3,7 g | 25 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable balls?
100 g of Vegetable balls has 163 kcal.
Is Vegetable balls high in protein?
Vegetable balls contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 47 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 12,4 g).
How many carbs are in Vegetable balls?
Vegetable balls has 8,8 g of total carbohydrates per 100 g, including 5,1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable balls?
Vegetable balls contains 5,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Vegetable balls?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613404342411. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.