Vegan Protein
Packaged product Sonstige Lebensmittel vetain
Vegan Protein contains 387 kcal per 100 g. A Serving, 1 serving, 30 g (30 g) provides about 116 kcal.
Roughly 77 % of its calories come from protein, with 12 % from fat and 11 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 300 kcal per 100 g across 1.852 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 370 mg | 16 % |
| Total carbohydrates L | 9,4 g | 3 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 4,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 69 g | 138 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 11 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein69 gin the top quarter of Sonstige Lebensmittel (median 8,3 g)
- Fiber6,2 gin the top quarter of Sonstige Lebensmittel (median 0,1 g)
- Sugars4,9 gabove the median for Sonstige Lebensmittel (median 1 g)
- Fat4,8 gin the top quarter of Sonstige Lebensmittel (median 0,29 g)
- Saturated fat1 gabove the median for Sonstige Lebensmittel (median 0,1 g)
- Sodium370 mgabove the median for Sonstige Lebensmittel (median 92,1 mg)
- Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- vetain
- Barcode
- 4270002585409
- Label serving
- 1 serving (30 g)
- Category
- Nahrungsergänzungsmittel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erbsenproteinisolat* (67%), Hanfsamenproteinpulver* (9%), Reisproteinisolat* (9%), Süßholzwurzelpulver*, Leinsamenproteinpulver*, natürliches Bourbon-Vanillearoma, Guarkernmehl*, Kürbiskernproteinpulver*, gemahlene Bourbon-Vanilleschoten* (0,1%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Isolate definition Body Action | 387 | 92 g | 6,3 g | 0 g |
| Pro performance GNC | 387 | 71,4 g | 11,9 g | 6 g |
| Whey pro Cross nutrition | 386 | 90 g | 3,4 g | 1,4 g |
| Hexapro Allmax | 386 | 56,8 g | 31,8 g | 4,5 g |
| 100% Whey Prime Prozis | 387 | 81 g | 4,1 g | 5,2 g |
| Impact whey Isolate (MOCHA) Myprotein | 387 | 80,6 g | 9,7 g | 3,2 g |
| Impact Whey Protein Myprotein | 387 | 71 g | 9,7 g | 6,5 g |
| Pure whey EAFit | 387 | 78 g | 8,5 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan Protein?
100 g of Vegan Protein has 387 kcal. Serving, 1 serving, 30 g (30 g): about 116 kcal.
Is Vegan Protein high in protein?
Vegan Protein contains 69 g of protein per 100 g (138 % of the 50 g Daily Value), or 20,7 g in Serving, 1 serving, 30 g (30 g). About 77 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 8,3 g).
How many carbs are in Vegan Protein?
Vegan Protein has 9,4 g of total carbohydrates per 100 g, including 6,2 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan Protein?
Vegan Protein contains 4,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Vegan Protein?
100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4270002585409. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.