Tommat & Basilicum
Packaged product Süßigkeiten und Desserts Garlan
Tommat & Basilicum contains 179 kcal per 100 g. A Serving, 10 gram (10 g) provides about 18 kcal.
Roughly 72 % of its calories come from fat, with 17 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 232 kcal per 100 g across 983 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 8,8 g | 44 % |
| Sodium | not reported | |
| Total carbohydrates L | 5,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,5 g | |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 12 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gbelow the median for Süßigkeiten und Desserts (median 9 g)
- Sugars4,5 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
- Fat14 gbelow the median for Süßigkeiten und Desserts (median 20 g)
- Saturated fat8,8 gbelow the median for Süßigkeiten und Desserts (median 13 g)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Garlan
- Barcode
- 5711953178436
- Quantity
- 10 gram
- Label serving
- 10 gram
- Category
- Käseaufstriche
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zuivelspread met tomaat en basilicum Ingredienter melk, room 13%, courgette, geconcentreerde tomatenpuree 2.5%, Spaanse peper, tomaat 2%, out, basilicum 0.8%, knoflookgrane laat, paprikapoeder, tim, zwarte peper, dtroensapconcentraat, zuursel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| FROMAGE a TARTINER a LA FETA Bonneterre | 179 | 12 g | 3,4 g | 13 g |
| Feta Cheese Spread With Herbs Ridanous | 179 | 9,7 g | 4,3 g | 13,5 g |
| Enzian Schmelzkäse Rupp | 179 | 16 g | 4 g | 11 g |
| Queso-crema de Cabra Quescrem | 180 | 10 g | 3,6 g | 14 g |
| Cheddar La Serenísima | 180 | 9,7 g | 2,3 g | 14,3 g |
| Queso finas hierbas Hacendado | 180 | 5,6 g | 10,8 g | 12,5 g |
| Cheese Spread Greek Yogurt & Feta Eridanous | 178 | 9,9 g | 3 g | 13,9 g |
| queijo ligt creme para barrar Auchan | 181 | 6,3 g | 5 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tommat & Basilicum?
100 g of Tommat & Basilicum has 179 kcal. Serving, 10 gram (10 g): about 18 kcal.
How much protein is in Tommat & Basilicum?
Tommat & Basilicum contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 0,73 g in Serving, 10 gram (10 g). About 17 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 9 g).
How many carbs are in Tommat & Basilicum?
Tommat & Basilicum has 5,2 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tommat & Basilicum?
Tommat & Basilicum contains 14 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5711953178436. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2025. Imported 8. November 2026.
Last updated: . Source description: "Tommat & Basilicum". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.