Tendresse de Lait
Tendresse de Lait contains 92 kcal per 100 g. A Serving, 220 g (220 g) provides about 203 kcal.
Roughly 62 % of its calories come from carbohydrates, with 19 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 165 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92,3 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 54,5 mg | 2 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,82 g | 3 % |
| Total sugars L | 5,1 g | |
| Protein L | 4,1 g | 8 % |
| Calcium L | 123 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 62 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gbelow the median for Gemüse (median 5,3 g)
- Fiber0,82 gin the lowest quarter of Gemüse (median 1,8 g)
- Sugars5,1 gin the top quarter of Gemüse (median 2 g)
- Fat2 gabove the median for Gemüse (median 1,1 g)
- Saturated fat1,1 gabove the median for Gemüse (median 0,7 g)
- Sodium54,5 mgbelow the median for Gemüse (median 147 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 3033710085774
- Quantity
- 375 g
- Label serving
- 220 g
- Category
- Instant-Kartoffelnpüree
- Packaging
- bag,Box,Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pomme de terre 86 %, lait entier 12,5 %, beurre de cuisine, émulsifiants : monostéarate de glycérol (d’origine végétale), lécithine de soja ; antioxygène : acide ascorbique ; stabilisant : diphosphate de sodium ; arômes, épice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée de pommes de terre Mifloc | 92 | 2,5 g | 14 g | 2,5 g |
| Kartoffelbrei mit Crème fraîche und Schnittlauch Maggi | 92 | 1,9 g | 12 g | 3,9 g |
| Aardappelpuree Maggi | 92 | 2,5 g | 14,3 g | 2,5 g |
| Kartoffelstock Mifloc | 92 | 2,5 g | 14 g | 2,5 g |
| Mousline Tendresse de Lait Maggi | 91 | 4,1 g | 14 g | 1,8 g |
| Mashed Potato TESCO | 94 | 2,1 g | 16,8 g | 1,6 g |
| Kartoffel Snack mit Röstzwiebeln & Croûtons Pfanni | 95 | 1,9 g | 11 g | 4,3 g |
| Mashed Potato Inspired Cuisine | 95 | 1,6 g | 14,8 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tendresse de Lait?
100 g of Tendresse de Lait has 92 kcal. Serving, 220 g (220 g): about 203 kcal.
How much protein is in Tendresse de Lait?
Tendresse de Lait contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 9,1 g in Serving, 220 g (220 g). About 18 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 5,3 g).
How many carbs are in Tendresse de Lait?
Tendresse de Lait has 14 g of total carbohydrates per 100 g, including 0,82 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tendresse de Lait?
Tendresse de Lait contains 2 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Tendresse de Lait?
100 g contains 54,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033710085774. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.