Chef's Choice 2 Sushi
Packaged product Mahlzeiten und Gerichte FUJISAN
Chef's Choice 2 Sushi contains 200 kcal per 100 g. A typical serving of 90 GRM (90 g) provides about 180 kcal.
Roughly 62 % of its calories come from carbohydrates, with 28 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 152 kcal per 100 g across 258 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 1,7 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2 % |
| Sodium L | 689 mg | 30 % |
| Total carbohydrates L | 27,8 g | 10 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 5,6 g | |
| Added sugars L | 4,4 g | 9 % |
| Protein L | 4,4 g | 9 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 127 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 62 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gbelow the median for Mahlzeiten und Gerichte (median 5,7 g)
- Fiber2,2 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars5,6 gabove the median for Mahlzeiten und Gerichte (median 4,9 g)
- Fat5,6 gabove the median for Mahlzeiten und Gerichte (median 4,1 g)
- Saturated fat1,7 gin the top quarter of Mahlzeiten und Gerichte (median 0,59 g)
- Sodium689 mgin the top quarter of Mahlzeiten und Gerichte (median 348 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 200 kcal |
| Protein | 4,4 g | 4,4 g |
| Carbohydrates | 27,8 g | 27,8 g |
| Fat | 5,6 g | 5,6 g |
| Fiber | 2,2 g | 2,2 g |
| Sugars | 5,6 g | 5,6 g |
| Sodium | 689 mg | 689 mg |
Ingredients
WATER, WHITE RICE, IMITATION CRABMEAT (ALASKA POLLOCK, WATER, WHEAT STARCH, SUGAR, POTATO STARCH, CONTAINS 2% OR LESS OF: CANOLA OIL, MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], SALT, NATURAL CRAB FLAVOR [SWIMMING CRAB, SNOW CRAB], MODIFIED FOOD STARCH, POTASSIUM CHLORIDE, CITRIC ACID, PAPRIKA OLEORESIN, LYCOPENE, COLOR ADDED), AVOCADO, CUCUMBER, SEASONED VINEGAR (SUGAR, WATER, RICE VINEGAR, SALT, BROWN SUGAR), TUNA (TUNA, CARBON MONOXIDE), EBI SHRIMP (SHRIMP, SALT), THAI SWEET CHILI SAUCE (SUGAR, WATER, CORN SYRUP POWDER, GARLIC, SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], RICE VINEGAR, SALT, MODIFIED CORN STARCH, CONCENTRATED PINEAPPLE JUICE, SHALLOTS, GARLIC POWDER, ACETIC ACID, CITRIC ACID, XANTHAN GUM, PAPRIKA OLEORESIN), TEMPURA SHRIMP (FARM RAISED VANNAMEI SHRIMP, SOYBEAN OIL, UNBLEACHED WHEAT FLOUR, MODIFIED STARCH, SALT, SAFFLOWER OIL, STARCH, BAKING POWDER, SOYBEAN PROTEIN, SOYBEAN POWDER, RIBOFLAVIN, PAPRIKA COLOR, MIXED TOCOPHEROLS), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, EGG WHITES, WATER, CONTAINS 2% OR LESS OF: SALT, SPICE, CALCIUM DISODIUM EDTA [PROTECT FLAVOR]), STEELHEAD TROUT, LETTUCE, MANGO, CRISPY ONIONS (ONION, PALM OIL, WHEAT FLOUR, SALT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, VINEGAR), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), RICE PAPER (TAPIOCA, RICE FLOUR, FILTERED WATER, SALT), JALAPENO PEPPER, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), WASABI (WASABI POWDER [HORSERADISH, MUSTARD, SPIRULINA], WATER), GREEN ONION, SEAWEED, SESAME SEEDS, MIRIN WINE (WATER, DEXTROSE, RICE, CORN SYRUP, SALT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID), BROWN SUGAR, TEMPURA CRUNCH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, CORN STARCH, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTASSIUM TARTRATE]), RED CABBAGE, CARROT,, SRIRACHA CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), FURIKAKE SEASONING (PERILLA, SALT, SUGAR, MALIC ACID, DISODIUM RIBONUCLEOTIDE), MODIFIED CORN STARCH, CARAMEL COLOR, CAJUN SEASONING (SPICES, CHILI PEPPERS, SALT, PAPRIKA, CANOLA OIL, OLEORESIN PAPRIKA), YEAST, PAPRIKA OLEORESIN (OLEORESIN PAPRIKA, REFINED SUNFLOWER OIL).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chef's Choice 2 Sushi?
100 g of Chef's Choice 2 Sushi has 200 kcal. 90 GRM (90 g): about 180 kcal.
How much protein is in Chef's Choice 2 Sushi?
Chef's Choice 2 Sushi contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in 90 GRM (90 g). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 5,7 g).
How many carbs are in Chef's Choice 2 Sushi?
Chef's Choice 2 Sushi has 27,8 g of total carbohydrates per 100 g, including 2,2 g of fiber and 5,6 g of sugars.
How much fat is in Chef's Choice 2 Sushi?
Chef's Choice 2 Sushi contains 5,6 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in Chef's Choice 2 Sushi?
100 g contains 689 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11. Oktober 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0732869931668. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Mai 2023. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2194141. License: CC0 1.0 (U.S. public domain). Source record dated 11. Oktober 2021. Imported 6. November 2026.
Last updated: . Source description: "CHEF'S CHOICE 2 SUSHI". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.