Suppennudeln vermicelli

Packaged product Getreide und Pasta Seitz

Suppennudeln vermicelli contains 368 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (356 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Suppennudeln vermicelli by Seitz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
6,4 gprotein
79 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,6 g 3 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 79 g 29 %
Dietary fiber not reported
Total sugars L 1,2 g
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 87 %Fat: 6 %368kcal / 100 g
  • Protein 7 %
  • Carbohydrates 87 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gin the lowest quarter of Getreide und Pasta (median 11 g)
  • Sugars1,2 gbelow the median for Getreide und Pasta (median 2,8 g)
  • Fat2,4 gbelow the median for Getreide und Pasta (median 2,5 g)
  • Saturated fat0,6 gabove the median for Getreide und Pasta (median 0,5 g)
  • Sodium4 mgin the lowest quarter of Getreide und Pasta (median 87 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seitz
Barcode
4032844250040
Quantity
1pcs
Category
Nudeln
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Suppennudeln der NUDELHOF 368 14 g 70 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Suppennudeln vermicelli?

100 g of Suppennudeln vermicelli has 368 kcal.

How much protein is in Suppennudeln vermicelli?

Suppennudeln vermicelli contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 11 g).

How many carbs are in Suppennudeln vermicelli?

Suppennudeln vermicelli has 79 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suppennudeln vermicelli?

Suppennudeln vermicelli contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Suppennudeln vermicelli?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4032844250040. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.