Studentenfutter
Packaged product Nüsse und Samen DmBio
Studentenfutter contains 446 kcal per 100 g. A Serving, 500 g (500 g) provides about 2.230 kcal.
Roughly 56 % of its calories come from fat, with 35 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Nüsse und Samen on FoodFactly, where the median is 603 kcal per 100 g across 1.184 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 35 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of Nüsse und Samen (median 17,9 g)
- Sugars36 gin the top quarter of Nüsse und Samen (median 4,8 g)
- Fat28 gin the lowest quarter of Nüsse und Samen (median 50 g)
- Saturated fat3,1 gin the lowest quarter of Nüsse und Samen (median 6 g)
- Sodium12 mgbelow the median for Nüsse und Samen (median 100 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
50 % Nusskernmischung* (in veränderlichen Gewichtsanteilen: Cashewkerne*, Mandeln* geschält, _Haselnusskerne*_, _Walnusskerne*_), 25 % Weinbeeren* getrocknet, geölt (Weinbeeren*, Sonnenblumenöl*), 25 % Sultaninen* geölt (Sultaninen*, Sonnenblumenöl*).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MandelHaselnussSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maiz gigante barbacoa El Corte Inglés | 446 | 5,7 g | 71 g | 15 g |
| Lightly salted giant corn Marks & Spencers | 446 | 5,9 g | 68 g | 15,3 g |
| Trail Mix Great Value | 447 | 5,3 g | 65,8 g | 18,4 g |
| Sweet chilli crunch Graze | 445 | 13 g | 59 g | 17 g |
| Crunchy Beans Sourcreamsmaak Tuinbonen Albert Heijn | 444 | 25 g | 40 g | 18 g |
| Graze Snack Box BBQ Crunch Graze | 443 | 11 g | 57 g | 16 g |
| Almond Bites deliciously ella | 450 | 12,5 g | 37,3 g | 27 g |
| Wasabi Nüsse Meienburg | 452 | 11 g | 56,6 g | 19,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Studentenfutter?
100 g of Studentenfutter has 446 kcal. Serving, 500 g (500 g): about 2.230 kcal.
Is Studentenfutter high in protein?
Studentenfutter contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 50 g in Serving, 500 g (500 g). About 9 % of its calories come from protein. Compared with other Nüsse und Samen, that is in the lowest quarter (median 17,9 g).
How many carbs are in Studentenfutter?
Studentenfutter has 40 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Studentenfutter?
Studentenfutter contains 28 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Studentenfutter?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4010355581846. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.