Strawberry Fields

Packaged product Früchte Big Scoop

Strawberry Fields contains 144 kcal per 100 g. A Serving, 100 ml (100 g) provides about 144 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry Fields by Big Scoop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
2 gprotein
19 gcarbohydrates
7 gfat
144kcal in Serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 7 g 9 %
Saturated fat L 3 g 15 %
Sodium L 110 mg 5 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 2 g
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %144kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for Früchte (median 0,7 g)
  • Fiber0 gin the lowest quarter of Früchte (median 1,5 g)
  • Sugars2 gin the lowest quarter of Früchte (median 12 g)
  • Fat7 gin the top quarter of Früchte (median 0,1 g)
  • Saturated fat3 gin the top quarter of Früchte (median 0 g)
  • Sodium110 mgabove the median for Früchte (median 22,5 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Big Scoop
Barcode
4806514502643
Label serving
100 ml
Category
Früchte
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, sugar, strawberry puree, glucose syrup, guava, vegetable stabilizer, emulsifier, xanthan gum, locust bean gum, mono and diglycerides, skimmed milk powder, sugar, hydrogenated palm oil, refined palm oil, glucose, milk solids, cocoa powder, iodized salt, artificial flavor, artificial color, beta carotene, beta carotene, citric acid, ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupPalmölMilchSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Fields?

100 g of Strawberry Fields has 144 kcal. Serving, 100 ml (100 g): about 144 kcal.

How much protein is in Strawberry Fields?

Strawberry Fields contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in Serving, 100 ml (100 g). About 5 % of its calories come from protein. Compared with other Früchte, that is above the median (median 0,7 g).

How many carbs are in Strawberry Fields?

Strawberry Fields has 19 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Fields?

Strawberry Fields contains 7 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Strawberry Fields?

100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806514502643. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.