Ski Smooth 2xRaspberry 2xStrawberry
Packaged product Milch und Eier Nestlé
Ski Smooth 2xRaspberry 2xStrawberry contains 98 kcal per 100 g. A Serving, 120 g (120 g) provides about 118 kcal.
Roughly 58 % of its calories come from carbohydrates, with 26 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 13,6 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,2 g | |
| Added sugars L | 9,6 g | 19 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 58 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gabove the median for Milch und Eier (median 3,8 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,03 g)
- Sugars13,2 gin the top quarter of Milch und Eier (median 10 g)
- Saturated fat1,8 gabove the median for Milch und Eier (median 1,6 g)
- Sodium100 mgin the top quarter of Milch und Eier (median 44 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
low fat yogurt, sugar, strawberry puree 2,0%, rice starch, natural flavouring, lemon juice concentrate, colour: beetroot red, thickener: guar gum low fat yogurt, sugar, raspberry puree 2,0%, rice starch, lemon juice concentrate, colour: beetroot red, natural flavouring, thickener: guar gum,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ski Smooth 2xRaspberry 2xStrawberry?
100 g of Ski Smooth 2xRaspberry 2xStrawberry has 98 kcal. Serving, 120 g (120 g): about 118 kcal.
How much protein is in Ski Smooth 2xRaspberry 2xStrawberry?
Ski Smooth 2xRaspberry 2xStrawberry contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,7 g in Serving, 120 g (120 g). About 17 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,8 g).
How many carbs are in Ski Smooth 2xRaspberry 2xStrawberry?
Ski Smooth 2xRaspberry 2xStrawberry has 13,6 g of total carbohydrates per 100 g, including 0 g of fiber and 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ski Smooth 2xRaspberry 2xStrawberry?
Ski Smooth 2xRaspberry 2xStrawberry contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Ski Smooth 2xRaspberry 2xStrawberry?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613031418947. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Februar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.