simple ingredient skyr
Packaged product Sonstige Lebensmittel siggi's
Simple ingredient skyr contains 78 kcal per 100 g. A Serving, 1 serving, 150 g (150 g) provides about 117 kcal.
Roughly 49 % of its calories come from protein, with 48 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 0,27 g | 0,3 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 38 mg | 2 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 7,8 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 9,1 g | 18 % |
| Calcium L | 107 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49 %
- Carbohydrates 48 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for Sonstige Lebensmittel (median 7 g)
- Fiber0,2 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
- Sugars7,8 gabove the median for Sonstige Lebensmittel (median 3,4 g)
- Fat0,27 gin the lowest quarter of Sonstige Lebensmittel (median 6,5 g)
- Saturated fat0,2 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
- Sodium38 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal11,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- siggi's
- Barcode
- 9310036063292
- Quantity
- 150 g
- Label serving
- 1 serving (150 g)
- Category
- good
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, milk solids, strawberry (5%) cane sugar, stabiliser (pectie) live yoghurt cultures (from milk Contains milk Store at 1°C-5°C LIVE ACTIVE CULTURES Sthermophilus Ldebruecki sus bulgaricus B. lactis Lacidophilus Lactalis Australia Psy Lad Level 5.35 Bound Souch Brisbane O 0.20 At sigg 42 mg simple produc NIL traditio Icelandi don't co and are s farms. I 25 of the op
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chupa Chups Tubes Mini Chupa Chups | 371 | 1,9 g | 84,3 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in simple ingredient skyr?
100 g of simple ingredient skyr has 78 kcal. Serving, 1 serving, 150 g (150 g): about 117 kcal.
How much protein is in simple ingredient skyr?
Simple ingredient skyr contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 13,6 g in Serving, 1 serving, 150 g (150 g). About 49 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).
How many carbs are in simple ingredient skyr?
Simple ingredient skyr has 8,8 g of total carbohydrates per 100 g, including 0,2 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in simple ingredient skyr?
Simple ingredient skyr contains 0,27 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in simple ingredient skyr?
100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310036063292. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.