Sfoglie

Packaged product Brot und Backwaren Tuc

Sfoglie contains 464 kcal per 100 g. A Serving, 25 g (25 g) provides about 116 kcal.

Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (454 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sfoglie by Tuc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
9,9 gprotein
65 gcarbohydrates
18 gfat
116kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 18 g 23 %
Saturated fat L 2,7 g 14 %
Sodium L 680 mg 30 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 4,1 g 15 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 9,9 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 56 %Fat: 35 %464kcal / 100 g
  • Protein 9 %
  • Carbohydrates 56 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,9 gbelow the median for Brot und Backwaren (median 10 g)
  • Fiber4,1 gabove the median for Brot und Backwaren (median 3,4 g)
  • Sugars1,4 gin the lowest quarter of Brot und Backwaren (median 3,2 g)
  • Fat18 gabove the median for Brot und Backwaren (median 16,7 g)
  • Saturated fat2,7 gbelow the median for Brot und Backwaren (median 2,9 g)
  • Sodium680 mgbelow the median for Brot und Backwaren (median 720 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tuc
Barcode
7622210672797
Quantity
175 g
Label serving
25 g
Category
Cracker (Vorspeisen)
Nutri-Score
D as computed by Open Food Facts

Ingredients

farine de blé, huile d'olive extra vierge, levure, sel 1.7%, farine de céréales maltées (orge, blé), extrait de malt d'orge

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sfoglie?

100 g of Sfoglie has 464 kcal. Serving, 25 g (25 g): about 116 kcal.

How much protein is in Sfoglie?

Sfoglie contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,5 g in Serving, 25 g (25 g). About 9 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 10 g).

How many carbs are in Sfoglie?

Sfoglie has 65 g of total carbohydrates per 100 g, including 4,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sfoglie?

Sfoglie contains 18 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Sfoglie?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210672797. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.