Seitan veggie
Packaged product Getränke Bjorg
Seitan veggie contains 132 kcal per 100 g.
Roughly 57 % of its calories come from protein, with 31 % from carbohydrates and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 161 kcal per 100 g across 301 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 288 mg | 13 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 31 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of Getränke (median 22,9 g)
- Fiber2,2 gabove the median for Getränke (median 1,6 g)
- Sugars0,8 gabove the median for Getränke (median 0,6 g)
- Fat1,7 gbelow the median for Getränke (median 3,6 g)
- Saturated fat0,3 gin the lowest quarter of Getränke (median 0,5 g)
- Sodium288 mgin the lowest quarter of Getränke (median 480 mg)
- Protein per 100 kcal13,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Eau, gluten de blé* 18,7%, farine de blé* 13,2%, sauce soja* (eau, fèves de soja*, sel marin, Aspergillus oryzae), tomates*, ail*, sel marin, gingembre*, feuilles de laurier*, thym*. *Ingrédients biologiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlTomatenKnoblauchSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seitan Bio Colruyt | 132 | 26 g | 2,5 g | 1,5 g |
| Seitan Boni | 132 | 26 g | 2,5 g | 1,5 g |
| Seitan bio Boni | 132 | 26 g | 2,5 g | 1,5 g |
| Seitan Franklin Farms | 132 | 22,8 g | 7 g | 1,8 g |
| Seitan Natur Kato | 130 | 27,7 g | 0,5 g | 1,5 g |
| Seitan Salutem | 136 | 29,5 g | 1,8 g | 1 g |
| Seitan Conad | 128 | 21 g | 7,7 g | 1,3 g |
| Seitan a Fette Liveg | 128 | 21 g | 7,7 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seitan veggie?
100 g of Seitan veggie has 132 kcal.
Is Seitan veggie high in protein?
Seitan veggie contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 57 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 22,9 g).
How many carbs are in Seitan veggie?
Seitan veggie has 10 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seitan veggie?
Seitan veggie contains 1,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Seitan veggie?
100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3229820796642. License: ODbL 1.0 (Open Food Facts). Source record dated 15. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.