Schlemmerfilet Champignon
Packaged product Fisch und Meeresfrüchte Iglo
Schlemmerfilet Champignon contains 170 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 170 kcal.
Roughly 59 % of its calories come from fat, with 24 % from protein and 18 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium | not reported | |
| Total carbohydrates L | 7,5 g | 3 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 0,7 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 18 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of Fisch und Meeresfrüchte (median 15,3 g)
- Fiber0,7 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
- Sugars0,7 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
- Fat11 gin the top quarter of Fisch und Meeresfrüchte (median 1,5 g)
- Saturated fat0,8 gabove the median for Fisch und Meeresfrüchte (median 0,1 g)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Iglo
- Barcode
- 0008771892101
- Label serving
- 100.0 g
- Category
- Gefrorene Meeresfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Cod Tenders Kitchens Seafood | 170 | 12 g | 23 g | 3,5 g |
| Panapesca, cooked blue mussels in shell PanaPesca | 170 | 24 g | 7 g | 4,5 g |
| Atlantic Salmon Fillets Marketside | 170 | 21,4 g | 0 g | 9,8 g |
| Everything Crusted Flounder Hook Line And Savor | 171 | 13,8 g | 16,3 g | 6,5 g |
| Wild Alaskan Marinated Sockeye Salmon Copper River Seafoods | 171 | 21,2 g | 0,68 g | 11 g |
| Wild Alaskan Salmon With Orange Citrus Glaze Great American Seafood | 171 | 14,1 g | 22,4 g | 2,9 g |
| 2 Haddock Fishcakes Marks & Spencer | 169 | 7,7 g | 18,6 g | 6,8 g |
| Atlantic Salmon Pier 33 Gourmet | 169 | 18,4 g | 0 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schlemmerfilet Champignon?
100 g of Schlemmerfilet Champignon has 170 kcal. Serving, 100.0 g (100 g): about 170 kcal.
Is Schlemmerfilet Champignon high in protein?
Schlemmerfilet Champignon contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in Serving, 100.0 g (100 g). About 24 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 15,3 g).
How many carbs are in Schlemmerfilet Champignon?
Schlemmerfilet Champignon has 7,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schlemmerfilet Champignon?
Schlemmerfilet Champignon contains 11 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 4. Oktober 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0008771892101. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2024. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.