Saucisson 26 tranches

Packaged product Fleisch A SNC

Saucisson 26 tranches contains 429 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (415 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson 26 tranches by A SNC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
25 gprotein
3,4 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 35 g 45 %
Saturated fat L 15 g 75 %
Sodium L 1.800 mg 78 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber not reported
Total sugars L 2,8 g
Added sugars L 2,3 g 5 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 3 %Fat: 73 %429kcal / 100 g
  • Protein 23 %
  • Carbohydrates 3 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the lowest quarter of Fleisch (median 27 g)
  • Sugars2,8 gin the top quarter of Fleisch (median 1,4 g)
  • Fat35 gabove the median for Fleisch (median 33 g)
  • Saturated fat15 gin the top quarter of Fleisch (median 13 g)
  • Sodium1.800 mgbelow the median for Fleisch (median 1.850 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
A SNC
Barcode
3449865228438
Quantity
90 g
Category
Trockenwurst reines Schweinefleisch
Packaging
Plastic,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, sel, _lactose_, épices, arômes naturels, dextrose, aromate, conservateurs : acide ascorbique, nitrate de potassium, ferments.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson 26 tranches?

100 g of Saucisson 26 tranches has 429 kcal.

Is Saucisson 26 tranches high in protein?

Saucisson 26 tranches contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 27 g).

How many carbs are in Saucisson 26 tranches?

Saucisson 26 tranches has 3,4 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson 26 tranches?

Saucisson 26 tranches contains 35 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Saucisson 26 tranches?

100 g contains 1.800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3449865228438. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.