Rice Milk Chocolate
Packaged product Süßigkeiten und Desserts Spar
Rice Milk Chocolate contains 522 kcal per 100 g. A Serving, 200 g (200 g) provides about 1.044 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (536 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 42 g | |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for Süßigkeiten und Desserts (median 7,3 g)
- Fiber2,8 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars42 gin the lowest quarter of Süßigkeiten und Desserts (median 48 g)
- Fat28 gbelow the median for Süßigkeiten und Desserts (median 30 g)
- Saturated fat18 gbelow the median for Süßigkeiten und Desserts (median 19 g)
- Sodium52 mgin the lowest quarter of Süßigkeiten und Desserts (median 96 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spar
- Barcode
- 9100000757070
- Quantity
- 200 g
- Label serving
- 200 g
- Category
- rice-milk-chocolates
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cukor, 16% puffasztott rizs, teljes tejpor, kakaóvaj, kakaómassza, sovány tejpor, dextróz, emulgeálószer: napraforgólecitin, aroma: vanillin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerReisKakaobutter
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|---|---|---|---|---|
| Suffeli Riisipuffi Fazer | 523 | 10 g | 52 g | 30 g |
| Mmmax Milka | 526 | 6,5 g | 59 g | 29 g |
| Crunch Nestlé | 517 | 6,7 g | 62,5 g | 26,3 g |
| Crunch Nestlé | 515 | 6,6 g | 62,3 g | 25,7 g |
| CRUNCH Lait Tablette 2x100g Nestlé | 514 | 5 g | 64,1 g | 25,9 g |
| Crunch Nestlé | 513 | 6,5 g | 62,4 g | 25,8 g |
| Crunch Nestlé | 532 | 8,4 g | 60 g | 28,4 g |
| Chocolat au lait et riz croustillant, tablettes 2x100g U | 532 | 9,2 g | 55 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Milk Chocolate?
100 g of Rice Milk Chocolate has 522 kcal. Serving, 200 g (200 g): about 1.044 kcal.
How much protein is in Rice Milk Chocolate?
Rice Milk Chocolate contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 13,2 g in Serving, 200 g (200 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7,3 g).
How many carbs are in Rice Milk Chocolate?
Rice Milk Chocolate has 59 g of total carbohydrates per 100 g, including 2,8 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Milk Chocolate?
Rice Milk Chocolate contains 28 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Rice Milk Chocolate?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. Oktober 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9100000757070. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Oktober 2023. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.