Red Lentils
Packaged product Bohnen und Hülsenfrüchte Bodrum
Red Lentils contains 323 kcal per 100 g. A Serving, 1 Portion, 100 g (100 g) provides about 323 kcal.
Roughly 70 % of its calories come from carbohydrates, with 28 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 3,1 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 70 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber11 gin the top quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars3,1 gabove the median for Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat1,1 gbelow the median for Bohnen und Hülsenfrüchte (median 2,1 g)
- Saturated fat0,3 gbelow the median for Bohnen und Hülsenfrüchte (median 0,32 g)
- Sodium39 mgbelow the median for Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bodrum
- Barcode
- 5060050984069
- Quantity
- 1 kg
- Label serving
- 1 Portion (100 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentilles Noires Beluga Moulin des Moines | 323 | 23,5 g | 51 g | 1,4 g |
| Mochi red bean Yuki&Love | 323 | 1,2 g | 77 g | 1,3 g |
| Japanese Style Red Bean Mochi Yuki & Love | 323 | 1,2 g | 77 g | 1,3 g |
| Adzuki Beans Forest Whole Foods | 323 | 19,9 g | 62,9 g | 0,5 g |
| Dried Peach Yifon | 323 | 0,4 g | 80 g | 0 g |
| Lentilles vertes bousuet garni et carottes Beendhi | 323 | 21,1 g | 44,7 g | 1,8 g |
| Heera Red Split Lentils (2KG) Heera | 323 | 23,8 g | 56,3 g | 1,3 g |
| Lentilles noires beluga Moulin des moines | 323 | 10,6 g | 51,9 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Lentils?
100 g of Red Lentils has 323 kcal. Serving, 1 Portion, 100 g (100 g): about 323 kcal.
Is Red Lentils high in protein?
Red Lentils contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 25 g in Serving, 1 Portion, 100 g (100 g). About 28 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 6,4 g).
How many carbs are in Red Lentils?
Red Lentils has 63 g of total carbohydrates per 100 g, including 11 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red Lentils?
Red Lentils contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Red Lentils?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060050984069. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.