Ramen noodles long thin
Packaged product Getreide und Pasta Idk
Ramen noodles long thin contains 327 kcal per 100 g. A Serving, 4 pieces, 110 g (110 g) provides about 360 kcal.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 0,91 g | 1 % |
| Saturated fat L | 0,36 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 545 mg | 24 % |
| Total carbohydrates L | 69,1 g | 25 % |
| Dietary fiber L | 0,91 g | 3 % |
| Total sugars L | 5,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for Getreide und Pasta (median 8 g)
- Fiber0,91 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars5,5 gin the top quarter of Getreide und Pasta (median 2,2 g)
- Fat0,91 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
- Saturated fat0,36 gbelow the median for Getreide und Pasta (median 0,5 g)
- Sodium545 mgin the top quarter of Getreide und Pasta (median 131 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Idk
- Barcode
- 0800794206011
- Label serving
- 4 pieces (110 g)
- Category
- Getreide und Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Grain Rotini Food Life Balanced | 327 | 12,7 g | 67,3 g | 1,8 g |
| Raisin Bran Cereal True Goodness Organic | 327 | 5,5 g | 87,3 g | 0 g |
| Wild Blueberry Oat Bar The Oat Company | 327 | 5,5 g | 67,3 g | 5,5 g |
| Cocoa Spice Cereal Kashi | 327 | 9,1 g | 76,4 g | 1,8 g |
| Whole Wheat Frozen Paratha Jesluck | 327 | 11 g | 34,7 g | 16 g |
| Casarecce Fresh Pasta Il Nonno | 327 | 11,4 g | 58 g | 4,4 g |
| Groenten pasta Wholly greens | 327 | 23 g | 53 g | 2,5 g |
| 52 Grammes Potage Escapade Légumes Couscous Maggi Maggi | 327 | 8,9 g | 61,7 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ramen noodles long thin?
100 g of Ramen noodles long thin has 327 kcal. Serving, 4 pieces, 110 g (110 g): about 360 kcal.
Is Ramen noodles long thin high in protein?
Ramen noodles long thin contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 11 g in Serving, 4 pieces, 110 g (110 g). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 8 g).
How many carbs are in Ramen noodles long thin?
Ramen noodles long thin has 69,1 g of total carbohydrates per 100 g, including 0,91 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ramen noodles long thin?
Ramen noodles long thin contains 0,91 g of fat per 100 g, of which 0,36 g is saturated (2 % of the Daily Value).
How much sodium is in Ramen noodles long thin?
100 g contains 545 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0800794206011. License: ODbL 1.0 (Open Food Facts). Source record dated 18. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.