Pudding Premium

Packaged product Süßigkeiten und Desserts Dr. Oetker

Pudding Premium contains 115 kcal per 100 g. A Serving, 153 g (153 g) provides about 176 kcal.

Roughly 61 % of its calories come from carbohydrates, with 28 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding Premium by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
3,2 gprotein
17,4 gcarbohydrates
3,5 gfat
176kcal in Serving, 153 g (153 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3,5 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 80 mg 3 %
Total carbohydrates L 17,4 g 6 %
Dietary fiber not reported
Total sugars L 12,9 g
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 61 %Fat: 28 %115kcal / 100 g
  • Protein 11 %
  • Carbohydrates 61 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sugars12,9 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
  • Fat3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat2,2 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sodium80 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dr. Oetker
Barcode
3800218831215
Label serving
153 g
Category
Süßigkeiten und Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn starch is 19.6% belgian chocolate powder (sugar, cocoa mass, low fat cocoa powder, natural flavor vanillin), low fat cocoa powder (10-12 % fat), salt. may contain traces of milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Gefrorene Neuheiten, safttyp, saft mit Creme Frozen 115 1,4 g 24,1 g 1,4 g
Sorbet plein fruit à l'Orange Sanguine La Turbine à Saveurs 115 0,5 g 27,2 g 0,1 g
uncured honey ham Member's Mark 115 17,3 g 7,7 g 1,9 g
Pastrami Bell 115 23 g 0 g 2,5 g
Sorbetto al limone di Sicilia La Rosa dei Gusti 115 0,1 g 28 g 0,1 g
Lot pique nique de jambon blanc Fleury Michon 115 22 g 0,5 g 2,8 g
White Peach sugar free LIQUID I.V. 115 0 g 38,5 g 0 g
Jambon cuit doré Dulano sélection 115 20 g 2 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding Premium?

100 g of Pudding Premium has 115 kcal. Serving, 153 g (153 g): about 176 kcal.

How much protein is in Pudding Premium?

Pudding Premium contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,9 g in Serving, 153 g (153 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).

How many carbs are in Pudding Premium?

Pudding Premium has 17,4 g of total carbohydrates per 100 g, including 12,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding Premium?

Pudding Premium contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Pudding Premium?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Mai 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800218831215. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2025. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.