Pork shoulder steaks

Packaged product Fleisch Lidl

Pork shoulder steaks contains 217 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 217 kcal.

Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 175 kcal per 100 g across 1.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork shoulder steaks by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
18 gprotein
0 gcarbohydrates
16 gfat
217kcal in Serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 16 g 21 %
Saturated fat L 5,3 g 27 %
Sodium L 68 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Fat: 67 %217kcal / 100 g
  • Protein 33 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gbelow the median for Fleisch (median 18,6 g)
  • Fat16 gabove the median for Fleisch (median 9 g)
  • Saturated fat5,3 gabove the median for Fleisch (median 3,3 g)
  • Sodium68 mgin the lowest quarter of Fleisch (median 656 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489148548
Quantity
700 g
Label serving
1 serving (100 g)
Category
Schweinefleisch
Packaging
en:ps-tray
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pavés Oignon Persil x2 Cochonailles du Haut Bois 216 16 g 2,1 g 16 g
Pulled Pork Oggi cucino io! 216 27 g 0 g 12 g
Pulled pork Delicatesse 216 27 g 0 g 12 g
Schinken Spicker Bunte Paprika-Lyoner Rügenwalder Mühle 218 11 g 3 g 18 g
Pork Shoulder Steaks LIDL 218 18,1 g 0 g 16,2 g
Taco de lomo duroc La Hoguera 215 36,9 g 0,6 g 7,3 g
Schweinefleisch, kotelett, beschichtet, NS in Bezug auf Fett gegessen 219 25,5 g 7,2 g 9,2 g
Burger de vacuno y cerdo mercadona 219 17,7 g 1,5 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork shoulder steaks?

100 g of Pork shoulder steaks has 217 kcal. Serving, 1 serving, 100 g (100 g): about 217 kcal.

Is Pork shoulder steaks high in protein?

Pork shoulder steaks contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 18 g in Serving, 1 serving, 100 g (100 g). About 33 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 18,6 g).

How many carbs are in Pork shoulder steaks?

Pork shoulder steaks has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork shoulder steaks?

Pork shoulder steaks contains 16 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Pork shoulder steaks?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489148548. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.