Poisson
Packaged product Mahlzeiten und Gerichte Petit navire
Poisson contains 157 kcal per 100 g.
Roughly 53 % of its calories come from protein, with 44 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 139 kcal per 100 g across 277 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53 %
- Carbohydrates 3 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,3 g)
- Fat7,6 gabove the median for Mahlzeiten und Gerichte (median 6,8 g)
- Saturated fat1 gbelow the median for Mahlzeiten und Gerichte (median 1,7 g)
- Sodium320 mgbelow the median for Mahlzeiten und Gerichte (median 354 mg)
- Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Petit navire
- Barcode
- 3019081238469
- Quantity
- 110 g
- Category
- Mahlzeiten mit Fisch
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmón Con Verduras Hacendado | 157 | 9,6 g | 12 g | 7,5 g |
| Fettuccine au saumon et aux asperges Coop | 158 | 6,6 g | 12 g | 9,2 g |
| Salmón al curry Caladero | 158 | 12,4 g | 4,2 g | 9,9 g |
| Cassolette de fruits de mer et quenelles de Brochet sauce crustacé Riz basmati au pavot Marie | 156 | 6 g | 17 g | 7,1 g |
| Galette saumon et cabillaud pomme de terre Picard | 159 | 13 g | 6,8 g | 8,4 g |
| Penne a l’arrabiata et thon Carrefour Le Marché | 159 | 7,7 g | 20 g | 5 g |
| Hachés de Colin d'Alaska oignon et persil bio Bleu Vert | 155 | 17,2 g | 5,1 g | 7,3 g |
| Salmon Atlantic Salmon Portions | 159 | 8,9 g | 15,9 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poisson?
100 g of Poisson has 157 kcal.
Is Poisson high in protein?
Poisson contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 53 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 8,2 g).
How many carbs are in Poisson?
Poisson has 1,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poisson?
Poisson contains 7,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Poisson?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3019081238469. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.