Plain Grilled chicken

Packaged product Geflügel HummisFit

Plain Grilled chicken contains 148 kcal per 100 g. A Serving, 1 portion, 4 oz (113 g) provides about 168 kcal.

Roughly 79 % of its calories come from protein, with 21 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g
29,1 gprotein
0 gcarbohydrates
3,4 gfat
168kcal in Serving, 1 portion, 4 oz (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0,97 g 5 %
Trans fat L 0 g
Cholesterol L 106 mg 35 %
Sodium L 215 mg 9 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 29,1 g 58 %
Kalium L 420 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Fat: 21 %148kcal / 100 g
  • Protein 79 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium9 %

Nutritional insights

  • Protein29,1 gin the top quarter of Geflügel (median 17,9 g)
  • Fiber0 gin the lowest quarter of Geflügel (median 0,031 g)
  • Sugars0 gin the lowest quarter of Geflügel (median 0,88 g)
  • Fat3,4 gbelow the median for Geflügel (median 4,4 g)
  • Saturated fat0,97 gbelow the median for Geflügel (median 1,2 g)
  • Sodium215 mgbelow the median for Geflügel (median 290 mg)
  • Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1,3 g
Mehrfach ungesättigtes Fett L0,71 g

Product details

Brand
HummisFit
Barcode
0604947194268
Label serving
1 portion (4 oz)
Category
Geflügel

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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British Free Range Chicken Breast Fillets Waitrose No 1 148 32,8 g 0,5 g 1,6 g
Vegetarian Spiced Duck Everbest 148 20 g 8,8 g 3,5 g
Sriracha Chicken Noodles Marks & Spencer 148 6,7 g 21,5 g 3,6 g
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Crabapple Rosemary Chicken Just Meats 148 28,1 g 2,3 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Grilled chicken?

100 g of Plain Grilled chicken has 148 kcal. Serving, 1 portion, 4 oz (113 g): about 168 kcal.

Is Plain Grilled chicken high in protein?

Plain Grilled chicken contains 29,1 g of protein per 100 g (58 % of the 50 g Daily Value), or 33 g in Serving, 1 portion, 4 oz (113 g). About 79 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 17,9 g).

How many carbs are in Plain Grilled chicken?

Plain Grilled chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Grilled chicken?

Plain Grilled chicken contains 3,4 g of fat per 100 g, of which 0,97 g is saturated (5 % of the Daily Value).

How much sodium is in Plain Grilled chicken?

100 g contains 215 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. August 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0604947194268. License: ODbL 1.0 (Open Food Facts). Source record dated 29. August 2024. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.