Piperade au chorizo
Packaged product Mahlzeiten und Gerichte L'épicurien
Piperade au chorizo contains 122 kcal per 100 g.
Roughly 47 % of its calories come from fat, with 43 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 48 kcal per 100 g across 78 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 43 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the top quarter of Mahlzeiten und Gerichte (median 1,2 g)
- Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars11 gin the top quarter of Mahlzeiten und Gerichte (median 5,2 g)
- Fat6,2 gin the top quarter of Mahlzeiten und Gerichte (median 1,4 g)
- Saturated fat1,3 gin the top quarter of Mahlzeiten und Gerichte (median 0,2 g)
- Sodium880 mgin the top quarter of Mahlzeiten und Gerichte (median 320 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- L'épicurien
- Barcode
- 3441260807010
- Quantity
- 100g
- Category
- Basque-style piperade
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Poivrons rouges, tomates pelées concassées,chorizo, sucre de canne, huile de tournesol, vin de pays d'Oc blanc, ail, sel, acide lactique, herbes aromatiques, épices, extrait de romarin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piperade au piment d'Espelette bio Vitabio | 130 | 3,1 g | 24 g | 1,9 g |
| Piperade au jambon serrano Bixente Ibarra | 109 | 4,3 g | 8,6 g | 6,3 g |
| Piperade au piment d’espelette Le Chef | 104 | 1,8 g | 12 g | 5,3 g |
| Piperade 650G Les Mets De Provence | 96 | 0,8 g | 1 g | 9,4 g |
| la piperade Maison Rivière | 96 | 0,8 g | 1 g | 9,4 g |
| Piperade de jambon au sel noir fumé Eric Bur | 154 | 10,3 g | 8,9 g | 10,3 g |
| Piperade Arnabar | 90 | 2,1 g | 8,4 g | 4,4 g |
| Piperade Basquaise Ian Iam | 88 | 1,3 g | 8,4 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piperade au chorizo?
100 g of Piperade au chorizo has 122 kcal.
How much protein is in Piperade au chorizo?
Piperade au chorizo contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 1,2 g).
How many carbs are in Piperade au chorizo?
Piperade au chorizo has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piperade au chorizo?
Piperade au chorizo contains 6,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Piperade au chorizo?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3441260807010. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.