Pindakaas
Packaged product Milch und Eier Bio+
Pindakaas contains 646 kcal per 100 g. A Serving, 100 g (100 g) provides about 646 kcal.
Roughly 78 % of its calories come from fat, with 13 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 646 kcal | |
| Total fat L | 55 g | 71 % |
| Saturated fat L | 15,2 g | 76 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 13,6 g | 5 % |
| Dietary fiber L | 6,9 g | 25 % |
| Total sugars L | 8,9 g | |
| Added sugars L | 3,9 g | 8 % |
| Protein L | 20,6 g | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 9 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,6 gbelow the median for Milch und Eier (median 23 g)
- Fiber6,9 gbelow the median for Milch und Eier (median 7 g)
- Sugars8,9 gabove the median for Milch und Eier (median 6,7 g)
- Fat55 gin the top quarter of Milch und Eier (median 49,3 g)
- Saturated fat15,2 gin the top quarter of Milch und Eier (median 7,9 g)
- Sodium320 mgabove the median for Milch und Eier (median 220 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio+
- Barcode
- 8718026421106
- Quantity
- 350 g
- Label serving
- 100 g
- Category
- Nussbutter
- Packaging
- Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre de cacahuètes avec morceaux Skippy | 646 | 25,6 g | 16,6 g | 52,2 g |
| Crema de cacahuete Calvé | 646 | 23 g | 10 g | 56 g |
| Pindakaas stukjes pinda Calvé | 646 | 20 g | 16 g | 55 g |
| Almonde butter Prozis | 646 | 25 g | 7 g | 56 g |
| Mischmus 4 Nuts, 500 GR Glas Rapunzel | 646 | 23 g | 12 g | 54 g |
| Whole Earth Cashew, Peanut & Hazelnut Butter Whole Earth | 646 | 20 g | 12 g | 55,5 g |
| SuperCrunch Hormel Foods Corporation | 646 | 25,6 g | 16,6 g | 52,2 g |
| Peanut butter creamy Gina | 647 | 21 g | 12 g | 56 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pindakaas?
100 g of Pindakaas has 646 kcal. Serving, 100 g (100 g): about 646 kcal.
Is Pindakaas high in protein?
Pindakaas contains 20,6 g of protein per 100 g (41 % of the 50 g Daily Value), or 20,6 g in Serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 23 g).
How many carbs are in Pindakaas?
Pindakaas has 13,6 g of total carbohydrates per 100 g, including 6,9 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pindakaas?
Pindakaas contains 55 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).
How much sodium is in Pindakaas?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718026421106. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.