Perfectly Matured Christmas Pudding

Packaged product Süßigkeiten und Desserts Marks & Spencer

Perfectly Matured Christmas Pudding contains 287 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 16 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (309 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Perfectly Matured Christmas Pudding by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
2,7 gprotein
56,6 gcarbohydrates
4,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 4,9 g 6 %
Saturated fat L 2 g 10 %
Sodium L 32 mg 1 %
Total carbohydrates L 56,6 g 21 %
Dietary fiber not reported
Total sugars L 43,4 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 80 %Fat: 16 %287kcal / 100 g
  • Protein 4 %
  • Carbohydrates 80 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gbelow the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars43,4 gabove the median for Süßigkeiten und Desserts (median 42,9 g)
  • Fat4,9 gin the lowest quarter of Süßigkeiten und Desserts (median 7 g)
  • Saturated fat2 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sodium32 mgin the lowest quarter of Süßigkeiten und Desserts (median 84 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00208338
Quantity
800 g
Category
Weihnachtspuddings
Packaging
Plastic,Cardboard
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Perfectly Matured Christmas Pudding Marks & Spencer 286 3,2 g 54 g 5,3 g
Connoisseur Christmas Pudding Holly Lane 290 2,4 g 58 g 4,5 g
Connoisseur Christmas Pudding Holly Lane 290 2,4 g 58 g 4,5 g
Christmas Pudding Selfridges 290 3,5 g 51,9 g 7,1 g
Luxury Matured Christmas Pudding Aldi 284 2,7 g 54 g 5,6 g
Christmas Pudding infused with English Cider, Amontillado, Sherry and Ruby Port Tesco 294 2,9 g 51,7 g 7,6 g
Gluten Free Christmas Pudding Marks & Spencer 294 3,1 g 58,1 g 4,7 g
Gluten Free Christmas Pudding Marks & Spencer 294 3,1 g 58,1 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Perfectly Matured Christmas Pudding?

100 g of Perfectly Matured Christmas Pudding has 287 kcal.

How much protein is in Perfectly Matured Christmas Pudding?

Perfectly Matured Christmas Pudding contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3 g).

How many carbs are in Perfectly Matured Christmas Pudding?

Perfectly Matured Christmas Pudding has 56,6 g of total carbohydrates per 100 g, including 43,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Perfectly Matured Christmas Pudding?

Perfectly Matured Christmas Pudding contains 4,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Perfectly Matured Christmas Pudding?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00208338. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.