Peas, Corn & Capsicum
Packaged product Bohnen und Hülsenfrüchte Edgell
Peas, Corn & Capsicum contains 62 kcal per 100 g. A Serving, 1 serve, 75 g (75 g) provides about 46 kcal.
Roughly 65 % of its calories come from carbohydrates, with 21 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61,9 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat | not reported | |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 2,6 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 65 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber3,9 gabove the median for Bohnen und Hülsenfrüchte (median 3,8 g)
- Fat0,8 gbelow the median for Bohnen und Hülsenfrüchte (median 2,1 g)
- Sodium2 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edgell
- Barcode
- 9310081420354
- Label serving
- 1 serve (75 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable medley with green beans cauliflower romanesco broccoli and peas Specially selected | 62 | 2,7 g | 8 g | 2,2 g |
| Diced Pears Wegmans | 62 | 0 g | 15,9 g | 0 g |
| Diced Peaches & Pears True Goodness by Meijer Organic | 62 | 0,89 g | 14,2 g | 0 g |
| Carrot Snap Pea Sauté Brookshire’s | 62 | 1,8 g | 8 g | 2,2 g |
| Garlic Roasted Green Beans Sprout’s | 62 | 2,7 g | 7,1 g | 4 g |
| Charred Corn And Peach Salad Lillie Eats And Tells | 62 | 1,4 g | 11,8 g | 1,5 g |
| Diced peach cups Member's Mark | 62 | 0,89 g | 15 g | 0 g |
| Apple, pear & spinach Lidl | 62 | 0,89 g | 15 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peas, Corn & Capsicum?
100 g of Peas, Corn & Capsicum has 62 kcal. Serving, 1 serve, 75 g (75 g): about 46 kcal.
How much protein is in Peas, Corn & Capsicum?
Peas, Corn & Capsicum contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,2 g in Serving, 1 serve, 75 g (75 g). About 21 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 6,4 g).
How many carbs are in Peas, Corn & Capsicum?
Peas, Corn & Capsicum has 8,8 g of total carbohydrates per 100 g, including 3,9 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peas, Corn & Capsicum?
Peas, Corn & Capsicum contains 0,8 g of fat per 100 g.
How much sodium is in Peas, Corn & Capsicum?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. April 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310081420354. License: ODbL 1.0 (Open Food Facts). Source record dated 17. April 2025. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.