Peanut & caramel
Peanut & caramel contains 540 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 434 kcal per 100 g across 576 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 48 g | |
| Added sugars L | 51,4 g | 103 % |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 38 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of Snacks (median 5,6 g)
- Sugars48 gabove the median for Snacks (median 38 g)
- Fat33 gin the top quarter of Snacks (median 18 g)
- Saturated fat16 gin the top quarter of Snacks (median 7 g)
- Sodium164 mgabove the median for Snacks (median 128 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milka
- Barcode
- 7622210785695
- Category
- Snacks-Erzeugnisse
- Packaging
- pot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, arachides, beurre de cacao, graisse palme, Lait écrémé en poudre, lactosérum en poudre (de lait), sirop de glucose, Pkte d'arachides (3 %), beurre concentré, lait éaémé concentré sucré, edats tradiidg, humectant (gfy&rol), sirop de sucre inverti, suge caramélisé, émuisifiatlts knirse de fA7(), 8471 farine de riz, pâte de noisettes, sel, arômes. ennten!raufzes fruits caque et blé. puezhuete.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerErdnussKakaobutterGlucosesirupReisHaselnussSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato Coop | 540 | 4,6 g | 55 g | 32 g |
| Le Sfoglie Sondey | 541 | 6,6 g | 56 g | 31 g |
| Creation collection Lindt | 541 | 5,1 g | 53 g | 33 g |
| Chocolat abricots et noisette Cachet | 541 | 6,6 g | 42 g | 37 g |
| Palmiers avec du sucre Palmiers | 539 | 7 g | 68 g | 26,6 g |
| Milka Alpine Milk Chocolate Bar Milka | 539 | 6,5 g | 57 g | 31 g |
| Framboise & Cranberry, 72% chocolat noir Cluizel | 539 | 8 g | 37 g | 38 g |
| Chocolate bonbons Favorina | 539 | 6,8 g | 58 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut & caramel?
100 g of Peanut & caramel has 540 kcal.
How much protein is in Peanut & caramel?
Peanut & caramel contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 5,6 g).
How many carbs are in Peanut & caramel?
Peanut & caramel has 51 g of total carbohydrates per 100 g, including 2,3 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut & caramel?
Peanut & caramel contains 33 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Peanut & caramel?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210785695. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.