Pancake & waffle
Packaged product Süßigkeiten und Desserts
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Pancake & waffle contains 350 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 88,3 g | 32 % |
| Dietary fiber L | 6,3 g | 22 % |
| Total sugars L | 88,3 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber6,3 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars88,3 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat1,6 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium12 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 141 kcal | 350 kcal |
| Protein | 9,4 g | 0 g |
| Carbohydrates | 9,4 g | 88,3 g |
| Fat | 7,8 g | 0 g |
| Fiber | 6,3 g | n/a |
| Sugars | 3,1 g | 88,3 g |
| Sodium | 344 mg | 12 mg |
Product details
- Barcode
- 0857158006398
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Chocolate Raspberry Muffin FGF | 350 | 5 g | 50 g | 15 g |
| Original syrup Publix | 350 | 0 g | 88,3 g | 0 g |
| Carnaby Sweet Mixed Gummies Carnaby Sweet | 350 | 7,5 g | 80 g | 0 g |
| Optimal Collagen Plus Bcaa Chocolate Promix | 350 | 57,3 g | 19,1 g | 3,2 g |
| Sweetened dried cranberries Market Basket | 350 | 0 g | 82,5 g | 0 g |
| Cake de Noel Quai Sud | 350 | 7 g | 77 g | 0,5 g |
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| Chocolate Milkshake Puff Built | 350 | 42,5 g | 35 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pancake & waffle?
100 g of Pancake & waffle has 350 kcal.
How much protein is in Pancake & waffle?
Pancake & waffle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Pancake & waffle?
Pancake & waffle has 88,3 g of total carbohydrates per 100 g, including 6,3 g of fiber and 88,3 g of sugars.
How much fat is in Pancake & waffle?
Pancake & waffle contains 0 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Pancake & waffle?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5. Oktober 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0857158006398. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Oktober 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2151317. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.