Original Balkan Yogurt 2%
Packaged product Milch und Eier Astro
Original Balkan Yogurt 2% contains 52 kcal per 100 g. A Serving, 175 g (175 g) provides about 91 kcal.
Roughly 46 % of its calories come from carbohydrates, with 28 % from fat and 25 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 63 kcal per 100 g across 1.156 products.
100 g provides 11 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52,2 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Trans fat L | 0,057 g | |
| Cholesterol L | 8,6 mg | 3 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,4 g | 7 % |
| Calcium L | 143 mg | 11 % |
| Eisen L | 0,087 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 46 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gin the lowest quarter of Milch und Eier (median 4 g)
- Sugars4 gbelow the median for Milch und Eier (median 4,5 g)
- Fat1,7 gbelow the median for Milch und Eier (median 3 g)
- Saturated fat1,1 gbelow the median for Milch und Eier (median 1,7 g)
- Sodium0 mgin the lowest quarter of Milch und Eier (median 48 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Astro
- Barcode
- 0057825750023
- Quantity
- 750g
- Label serving
- 175 g
- Category
- Joghurt in Leinwand
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
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| 4yaourts fermiers nature demi écrémé Mezerac | 52 | 4 g | 7 g | 2 g |
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| Yogurt Sterilgarda | 52 | 5,4 g | 5,4 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Balkan Yogurt 2%?
100 g of Original Balkan Yogurt 2% has 52 kcal. Serving, 175 g (175 g): about 91 kcal.
How much protein is in Original Balkan Yogurt 2%?
Original Balkan Yogurt 2% contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 6 g in Serving, 175 g (175 g). About 25 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 4 g).
How many carbs are in Original Balkan Yogurt 2%?
Original Balkan Yogurt 2% has 6,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Balkan Yogurt 2%?
Original Balkan Yogurt 2% contains 1,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Original Balkan Yogurt 2% contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Balkan Yogurt 2%?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0057825750023. License: ODbL 1.0 (Open Food Facts). Source record dated 3. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.