Oltermanni

Packaged product Milch und Eier Valio

Oltermanni contains 364 kcal per 100 g. A Serving, 17 g (17 g) provides about 62 kcal.

Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (333 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

364kcal per 100 g
25 gprotein
0 gcarbohydrates
29 gfat
62kcal in Serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 29 g 37 %
Saturated fat L 17 g 85 %
Sodium L 520 mg 23 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 25 g 50 %
Calcium L 0,77 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Fat: 72 %364kcal / 100 g
  • Protein 28 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0,1 %

Nutritional insights

  • Protein25 gin the top quarter of Milch und Eier (median 21,4 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 0,5 g)
  • Fat29 gabove the median for Milch und Eier (median 26,7 g)
  • Sodium520 mgbelow the median for Milch und Eier (median 643 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valio
Barcode
6408431305017
Quantity
17 g
Label serving
17 g
Category
Käse
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pastöriserad _mjölk_, salt, syrningskultur.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Cantal Entre deux AOP Le Fromager Des Halles 364 24 g 1,7 g 29 g
Bärlauch Käse Grünländer 364 25 g 0,5 g 29 g
Colby & Monterey Jack Cheese Member's Mark 364 22,7 g 0 g 31,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oltermanni?

100 g of Oltermanni has 364 kcal. Serving, 17 g (17 g): about 62 kcal.

Is Oltermanni high in protein?

Oltermanni contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 4,3 g in Serving, 17 g (17 g). About 28 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 21,4 g).

How many carbs are in Oltermanni?

Oltermanni has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oltermanni?

Oltermanni contains 29 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in Oltermanni?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Oktober 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6408431305017. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2020. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.