Olive vertes
Packaged product Gemüse Spanico
Olive vertes contains 180 kcal per 100 g.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 161 kcal per 100 g across 442 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 18,9 g | 24 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 980 mg | 43 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Gemüse (median 1,2 g)
- Fiber3,1 gabove the median for Gemüse (median 3,1 g)
- Sugars0 gin the lowest quarter of Gemüse (median 0,01 g)
- Fat18,9 gin the top quarter of Gemüse (median 16 g)
- Saturated fat3,4 gin the top quarter of Gemüse (median 2,6 g)
- Sodium980 mgin the lowest quarter of Gemüse (median 1.320 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spanico
- Barcode
- 3760105567729
- Category
- Grüne Oliven
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
OLIVES VERTES MANZANILLA, EAU, SEL, ACIDULANTS (LACTIQUE ET CITRIQUE), ANTIOXIDANT (ASCORBIQUE) ET CONSERVATEUR (SORBATE DE POTASSIUM).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceituna manzanilla De nuestra tierra | 180 | 1,1 g | 0 g | 19 g |
| Aceituna verde c/h Carrefour | 180 | 1,1 g | 0 g | 19 g |
| Aceitunas verdes Manzanilla con hueso Alipende | 180 | 1,1 g | 0 g | 19 g |
| Aceituna manzanilla con hueso Carrefour | 180 | 1,1 g | 0 g | 19 g |
| Aceitunas manzanilla enteras El Corte Inglés | 180 | 1,1 g | 0 g | 19 g |
| Olive verdi siciliane Ficacci | 180 | 1,4 g | 0,5 g | 18 g |
| Aceituna De Manzanilla Deshuesada Carrefour BIO | 180 | 1,1 g | 0 g | 19 g |
| Olives vertes Econom | 180 | 1,1 g | 5 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Olive vertes?
100 g of Olive vertes has 180 kcal.
How much protein is in Olive vertes?
Olive vertes contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 1,2 g).
How many carbs are in Olive vertes?
Olive vertes has 0 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Olive vertes?
Olive vertes contains 18,9 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Olive vertes?
100 g contains 980 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760105567729. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.