Oat & fruit
Packaged product Snacks BiotechUSA
Oat & fruit contains 457 kcal per 100 g. A Serving, 70 g (70 g) provides about 320 kcal.
Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 381 kcal per 100 g across 3.775 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 33 g | |
| Added sugars L | 13,9 g | 28 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the lowest quarter of Snacks (median 30 g)
- Fiber3,6 gin the lowest quarter of Snacks (median 8 g)
- Sugars33 gin the top quarter of Snacks (median 6 g)
- Fat21 gin the top quarter of Snacks (median 14,1 g)
- Saturated fat12 gin the top quarter of Snacks (median 6,5 g)
- Sodium40 mgin the lowest quarter of Snacks (median 220 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BiotechUSA
- Barcode
- 5999076223183
- Quantity
- 70 g
- Label serving
- 70 g
- Category
- Proteinriegel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oats (contains gluten) (41%), dark chocolate flavoured topping (18%) (sugar, fully hydrogenated palm kernel oil, fat-reduced cocoa powder, emulsifiers [lecithins (soy), E476), flavouring), margarine (non-hydrogenated vegetable oils (palm, rapeseed), water], golden syrup (inverted and non-inverted sugar syrup), cane sugar, dried banana pieces (5%), humectant (glycerol), soy flour flavouring, Made in a plant that manufactures peanuts, nuts and sesame seeds containing foods.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HaferZuckerBananenPalmölRaps (Rübsenöl)
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|---|---|---|---|---|
| FITCRUNCH Chocolate Brownie High Protein Baked Bar FIT FAMILY'S | 457 | 34,8 g | 34,8 g | 23,9 g |
| Banana & Peanut Protein Bar FodBods | 457 | 34 g | 33,8 g | 20,6 g |
| Peanut Butter Dark Chocolate KIND ZERO | 457 | 14,3 g | 40 g | 37,1 g |
| The protein peanut Oatlaws | 457 | 25 g | 33 g | 24 g |
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| Baked Protein Bar Robert Irvine's | 457 | 16 g | 16 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat & fruit?
100 g of Oat & fruit has 457 kcal. Serving, 70 g (70 g): about 320 kcal.
How much protein is in Oat & fruit?
Oat & fruit contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in Serving, 70 g (70 g). About 5 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 30 g).
How many carbs are in Oat & fruit?
Oat & fruit has 61 g of total carbohydrates per 100 g, including 3,6 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat & fruit?
Oat & fruit contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Oat & fruit?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5999076223183. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.