Nouilles MENDAKE

Packaged product Getreide und Pasta Ostmann

Nouilles MENDAKE contains 346 kcal per 100 g. A Serving, 50 g (50 g) provides about 173 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (342 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nouilles MENDAKE by Ostmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
10,4 gprotein
76,2 gcarbohydrates
0 gfat
173kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 640 mg 28 %
Total carbohydrates L 76,2 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 10,4 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %346kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,4 gabove the median for Getreide und Pasta (median 10 g)
  • Fiber0 gin the lowest quarter of Getreide und Pasta (median 2,5 g)
  • Sugars0 gin the lowest quarter of Getreide und Pasta (median 2,1 g)
  • Fat0 gin the lowest quarter of Getreide und Pasta (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
  • Sodium640 mgin the top quarter of Getreide und Pasta (median 360 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ostmann
Barcode
8852523103018
Quantity
200g
Label serving
50 g
Category
Chinesische Nudeln
Packaging
bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 72% amidon de tapioca modifié, sel, correcteur d’acidité :E500, E501. Ce produit peut contenir des traces d’œufs et soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Nouilles Soba Miyata 346 16,8 g 66 g 1,6 g
Tomoshiraga Somen Noodles CHUNSI 347 12 g 73 g 1,1 g
Glass Noodles Mei Yang 347 0,5 g 83 g 0,5 g
Go tan wheat noodles Go-Tan 347 11 g 71 g 1,5 g
Somen Lima 345 14 g 66 g 2,1 g
Bean Vermicelli Xianglong 345 0,27 g 85,2 g 0,4 g
Mie nudeln Chi Wán 348 10,9 g 72,4 g 1 g
Mie - Noodles Soubry 348 10,5 g 72 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nouilles MENDAKE?

100 g of Nouilles MENDAKE has 346 kcal. Serving, 50 g (50 g): about 173 kcal.

Is Nouilles MENDAKE high in protein?

Nouilles MENDAKE contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 5,2 g in Serving, 50 g (50 g). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 10 g).

How many carbs are in Nouilles MENDAKE?

Nouilles MENDAKE has 76,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nouilles MENDAKE?

Nouilles MENDAKE contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Nouilles MENDAKE?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852523103018. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.