Mozzarella & Fish Sausage Corndog
Packaged product Fisch und Meeresfrüchte Ottogi
Mozzarella & Fish Sausage Corndog contains 288 kcal per 100 g. A Serving, 1 stick, 80 g (80 g) provides about 230 kcal.
Roughly 56 % of its calories come from carbohydrates, with 32 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 1,9 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 12,5 mg | 4 % |
| Sodium L | 512 mg | 22 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 3,8 g | 13 % |
| Total sugars L | 10 g | |
| Added sugars L | 7,5 g | 15 % |
| Protein L | 8,8 g | 18 % |
| Kalium L | 125 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 56 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gin the lowest quarter of Fisch und Meeresfrüchte (median 17,1 g)
- Fiber3,8 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
- Sugars10 gin the top quarter of Fisch und Meeresfrüchte (median 0,3 g)
- Fat10 gabove the median for Fisch und Meeresfrüchte (median 7,3 g)
- Saturated fat1,9 gabove the median for Fisch und Meeresfrüchte (median 1,5 g)
- Sodium512 mgabove the median for Fisch und Meeresfrüchte (median 375 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ottogi
- Barcode
- 8801045289915
- Label serving
- 1 stick (80 g)
- Category
- Fisch und Meeresfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon And Chilli Salmon Fillets Spinneysfood | 288 | 27 g | 24 g | 9,3 g |
| Tuna Unity | 288 | 19,7 g | 0 g | 23,2 g |
| Whole mackeral fish Tesco | 288 | 19,5 g | 0,2 g | 23,2 g |
| Salmone all’olio di oliva PescaRe | 288 | 1,3 g | 0 g | 25,9 g |
| Aceitunas rellenas con queso feta Fragata | 288 | 1,9 g | 1 g | 30 g |
| Seaside Tuna Salad Wedge Fresh Grill Foods | 288 | 9,2 g | 28,3 g | 15,8 g |
| Paté de Aceituna Picante Marchenica | 288 | 3,2 g | 3,2 g | 29 g |
| Tuna Salad Club Hannaford | 288 | 11,2 g | 21,2 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella & Fish Sausage Corndog?
100 g of Mozzarella & Fish Sausage Corndog has 288 kcal. Serving, 1 stick, 80 g (80 g): about 230 kcal.
How much protein is in Mozzarella & Fish Sausage Corndog?
Mozzarella & Fish Sausage Corndog contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 7 g in Serving, 1 stick, 80 g (80 g). About 12 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 17,1 g).
How many carbs are in Mozzarella & Fish Sausage Corndog?
Mozzarella & Fish Sausage Corndog has 40 g of total carbohydrates per 100 g, including 3,8 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella & Fish Sausage Corndog?
Mozzarella & Fish Sausage Corndog contains 10 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Mozzarella & Fish Sausage Corndog?
100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. November 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801045289915. License: ODbL 1.0 (Open Food Facts). Source record dated 22. November 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.