Mortadelle

Packaged product Fleisch Gran Brianza

Mortadelle contains 283 kcal per 100 g. A Serving, 20 g (20 g) provides about 57 kcal.

Roughly 76 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (276 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mortadelle by Gran Brianza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
16 gprotein
0,7 gcarbohydrates
24 gfat
57kcal in Serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 24 g 31 %
Saturated fat L 9,3 g 47 %
Sodium L 905 mg 39 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 4,8 g 10 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 1 %Fat: 76 %283kcal / 100 g
  • Protein 23 %
  • Carbohydrates 1 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of Fleisch (median 14 g)
  • Saturated fat9,3 gabove the median for Fleisch (median 8,8 g)
  • Sodium905 mgabove the median for Fleisch (median 880 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gran Brianza
Barcode
8008161400259
Label serving
20 g
Category
Mortadella
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc. Tripes de porc, Sel, Dextrose, Fructose, Arômes Naturales, Epices, Agent Antioxydant: E301, Agent Conservateur E250.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Mortadelle Môssieur Polette 283 12 g 2,6 g 25 g
Mortadella Skiver 100 GR. LEVONI 283 16 g 0,7 g 24 g
Mortadella De Luca 283 12 g 2,6 g 25 g
Mortadella Conad 284 17 g 0 g 24 g
Mortadella con pistacchio Conad 284 17 g 0 g 24 g
Mortadela Dia 282 12 g 4,5 g 24 g
Mortadella senza glutine Salumeria Italiana 282 16 g 0,4 g 24 g
Mortadella italiana La Felinese 282 15 g 1,5 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mortadelle?

100 g of Mortadelle has 283 kcal. Serving, 20 g (20 g): about 57 kcal.

Is Mortadelle high in protein?

Mortadelle contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 3,2 g in Serving, 20 g (20 g). About 23 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 14 g).

How many carbs are in Mortadelle?

Mortadelle has 0,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mortadelle?

Mortadelle contains 24 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Mortadelle?

100 g contains 905 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008161400259. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.