Mortadela con aceitunas
Packaged product Fleisch espuña
Mortadela con aceitunas contains 212 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 19 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (211 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 10 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of Fleisch (median 18 g)
- Sugars1,4 gabove the median for Fleisch (median 1 g)
- Fat17 gabove the median for Fleisch (median 12,5 g)
- Saturated fat11 gin the top quarter of Fleisch (median 4,5 g)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- espuña
- Barcode
- 8410060489103
- Quantity
- 100 g
- Category
- Zubereitetes Fleisch
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jamon Curado Lonch. vacio eliges | 212 | 30 g | 0,6 g | 10 g |
| Original Berliner Currywurst Axel Schulz | 212 | 6,6 g | 17 g | 13 g |
| Lomo curado juan luna | 212 | 38,1 g | 2,4 g | 12 g |
| Taquitos jamón Navidul | 212 | 30 g | 0,5 g | 10 g |
| morcilla de Burgos-selección gourmet rios | 212 | 5,9 g | 17,2 g | 14,2 g |
| Boczek DK Parzony Kaminiarz | 212 | 10 g | 0,5 g | 19 g |
| Fleischrot-Wurst Gustoland | 212 | 18 g | 1 g | 15 g |
| Morcilla de Burgos Ríos | 212 | 5,9 g | 17,2 g | 14,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mortadela con aceitunas?
100 g of Mortadela con aceitunas has 212 kcal.
Is Mortadela con aceitunas high in protein?
Mortadela con aceitunas contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18 g).
How many carbs are in Mortadela con aceitunas?
Mortadela con aceitunas has 5,5 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mortadela con aceitunas?
Mortadela con aceitunas contains 17 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Mortadela con aceitunas?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410060489103. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.