Mayonesa Chipotle
Packaged product Suppen und Saucen Mccormick
Mayonesa Chipotle contains 378 kcal per 100 g. A Serving, 15 g (15 g) provides about 57 kcal.
Roughly 89 % of its calories come from fat, with 11 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 36,7 g | 47 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 867 mg | 38 % |
| Total carbohydrates L | 10,7 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 11 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars6 gabove the median for Suppen und Saucen (median 4 g)
- Fat36,7 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat6 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sodium867 mgabove the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mccormick
- Barcode
- 7501003334565
- Quantity
- 350 g
- Label serving
- 15 g
- Category
- lebensmittel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceite vegetal (soya), agua, vinagre de alcohol de caña, yema de HUEVO, azúcar, almidón de maíz modificado, polidextrosa, sal yodada, chile chilpotle 1,4 %, especias, jugo de limón, ácido láctico, EDTA disódico, sorbato de potasio 0,04%, benzoato de sodio 0.04%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa champiñones Hacendado | 378 | 20 g | 47 g | 11 g |
| Papa Joe's Knoblauch-Sauce EUCO | 378 | 1,3 g | 12 g | 35,5 g |
| Tessiner Senfsauce Orange Wolfram Berge | 378 | 0,4 g | 91,2 g | 0,3 g |
| Dressing Ceasar Delhaize | 378 | 1,6 g | 4,6 g | 39 g |
| Salsa para parrilladas y carnes chomichurri | 378 | 2 g | 3 g | 40,7 g |
| gran pesto olive e mandorle Star | 378 | 1,8 g | 11 g | 36 g |
| Italian dressing Migros | 378 | 0,5 g | 4 g | 40 g |
| Pesto LIDL | 378 | 5,6 g | 7,1 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonesa Chipotle?
100 g of Mayonesa Chipotle has 378 kcal. Serving, 15 g (15 g): about 57 kcal.
How much protein is in Mayonesa Chipotle?
Mayonesa Chipotle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 15 g (15 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in Mayonesa Chipotle?
Mayonesa Chipotle has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonesa Chipotle?
Mayonesa Chipotle contains 36,7 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Mayonesa Chipotle?
100 g contains 867 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501003334565. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.