Maustamaton rahka

Packaged product Süßigkeiten und Desserts Rainbow

Maustamaton rahka contains 57 kcal per 100 g. A Serving, 1 portion, 250 g (250 g) provides about 143 kcal.

Roughly 51 % of its calories come from protein, with 35 % from carbohydrates and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 99 kcal per 100 g across 156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maustamaton rahka by Rainbow, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
7,2 gprotein
5 gcarbohydrates
0,9 gfat
143kcal in Serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,6 g 3 %
Sodium L 39 mg 2 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51 %Carbohydrates: 35 %Fat: 14 %57kcal / 100 g
  • Protein 51 %
  • Carbohydrates 35 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gbelow the median for Süßigkeiten und Desserts (median 9 g)
  • Sugars5 gabove the median for Süßigkeiten und Desserts (median 4 g)
  • Fat0,9 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
  • Saturated fat0,6 gbelow the median for Süßigkeiten und Desserts (median 2,5 g)
  • Sodium39 mgbelow the median for Süßigkeiten und Desserts (median 40 mg)
  • Protein per 100 kcal12,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rainbow
Barcode
6414893385337
Quantity
250 g
Label serving
1 portion (250 g)
Category
Quarks
Packaging
Plastic,Paper and cardboard / Plastic / Aluminium,en:ps-polystyrene
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pastöroitu rasvaton maito (EU), hapate, mikrobiperäinen juoksute

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maustamaton rahka?

100 g of Maustamaton rahka has 57 kcal. Serving, 1 portion, 250 g (250 g): about 143 kcal.

How much protein is in Maustamaton rahka?

Maustamaton rahka contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 18 g in Serving, 1 portion, 250 g (250 g). About 51 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 9 g).

How many carbs are in Maustamaton rahka?

Maustamaton rahka has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maustamaton rahka?

Maustamaton rahka contains 0,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Maustamaton rahka?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6414893385337. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Juni 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.