Matcha Mango
Packaged product Früchte Oats Overnight Night
Matcha Mango contains 370 kcal per 100 g. A Serving, 1 pouch, 73 g (73 g) provides about 270 kcal.
Roughly 56 % of its calories come from carbohydrates, with 28 % from protein and 16 % from fat (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 2,1 g | 10 % |
| Cholesterol L | 54,8 mg | 18 % |
| Sodium L | 219 mg | 10 % |
| Total carbohydrates L | 53,4 g | 19 % |
| Dietary fiber L | 8,2 g | 29 % |
| Total sugars L | 12,3 g | |
| Added sugars L | 8,2 g | 16 % |
| Protein L | 27,4 g | 55 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 56 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27,4 gin the top quarter of Früchte (median 0,71 g)
- Fiber8,2 gin the top quarter of Früchte (median 1,5 g)
- Sugars12,3 gabove the median for Früchte (median 11,9 g)
- Fat6,8 gin the top quarter of Früchte (median 0,12 g)
- Saturated fat2,1 gin the top quarter of Früchte (median 0,028 g)
- Sodium219 mgin the top quarter of Früchte (median 23 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oats Overnight Night
- Barcode
- 0810090750934
- Quantity
- 2.6 oz
- Label serving
- 1 pouch (73 g)
- Category
- Frühstück
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CERTIFIED GLUTEN FREE WHOLE GRAIN ROLLED OATS, PROTEIN BLEND (WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE), MAPLE SUGAR, DICED MANGOS, CHIA SEEDS, FLAXSEED, MATCHA POWDER, NATURAL FLAVORS, HIMALAYAN PINK SALT, MONK FRUIT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orangensaft Menz & Gasser | 356 | 0,02 g | 87 g | 0 g |
| Davert Chia cup Mango kokos Davert | 136 | 3,3 g | 10 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Matcha Mango?
100 g of Matcha Mango has 370 kcal. Serving, 1 pouch, 73 g (73 g): about 270 kcal.
Is Matcha Mango high in protein?
Matcha Mango contains 27,4 g of protein per 100 g (55 % of the 50 g Daily Value), or 20 g in Serving, 1 pouch, 73 g (73 g). About 28 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 0,71 g).
How many carbs are in Matcha Mango?
Matcha Mango has 53,4 g of total carbohydrates per 100 g, including 8,2 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Matcha Mango?
Matcha Mango contains 6,8 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
How much sodium is in Matcha Mango?
100 g contains 219 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810090750934. License: ODbL 1.0 (Open Food Facts). Source record dated 14. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.