Maple Uncured Bacon

Packaged product Fleisch Niman Ranch

Maple Uncured Bacon contains 467 kcal per 100 g.

Roughly 84 % of its calories come from fat, with 11 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 291 kcal per 100 g across 446 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Uncured Bacon by Niman Ranch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
13,3 gprotein
6,7 gcarbohydrates
46,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 46,7 g 60 %
Saturated fat L 13,3 g 67 %
Sodium L 867 mg 38 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Protein L 13,3 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 5 %Fat: 84 %467kcal / 100 g
  • Protein 11 %
  • Carbohydrates 5 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,3 gin the lowest quarter of Fleisch (median 18 g)
  • Sugars6,7 gin the top quarter of Fleisch (median 0,5 g)
  • Fat46,7 gin the top quarter of Fleisch (median 24,6 g)
  • Saturated fat13,3 gin the top quarter of Fleisch (median 9 g)
  • Sodium867 mgbelow the median for Fleisch (median 1.054 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Niman Ranch
Barcode
0648649070222
Quantity
12 oz
Category
Speck
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hickory Smoked Uncured Bacon Sprouts Farmers Market 467 13,3 g 0 g 46,7 g
Center Cut Bacon Hormel Black Label 467 33,3 g 0 g 33,3 g
Center Cut Bacon Appleton Farms 467 46,7 g 0 g 26,7 g
Applewood Smoked Uncured Bacon Niman Ranch 467 13,3 g 0 g 46,7 g
Bacon Guaranteed Value 467 26,7 g 0 g 40 g
Schweinespeck, geräuchert oder geräuchert, gekocht Cooked 468 33,9 g 1,7 g 35,1 g
Speck oder Schweinefleisch, frisch, gekocht Cooked 468 33,9 g 1,7 g 35,1 g
Bacon fette pancetta affumicata Fratelli Beretta 465 14 g 1 g 45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Uncured Bacon?

100 g of Maple Uncured Bacon has 467 kcal.

Is Maple Uncured Bacon high in protein?

Maple Uncured Bacon contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18 g).

How many carbs are in Maple Uncured Bacon?

Maple Uncured Bacon has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Uncured Bacon?

Maple Uncured Bacon contains 46,7 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).

How much sodium is in Maple Uncured Bacon?

100 g contains 867 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0648649070222. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.