Mango nectar

Packaged product Getränke

Mango nectar contains 70 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 54 kcal per 100 g across 30 products.

100 g provides 33 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mango nectar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
0 gprotein
18 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 0,5 g 2 %
Total sugars L 15,5 g
Protein L 0 g 0 %
Vitamin C L 30 mg33 %
Kalium L 32 mg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %70kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C33 %Kalium0,7 %

Nutritional insights

  • Fiber0,5 gin the top quarter of Getränke (median 0,3 g)
  • Sugars15,5 gin the top quarter of Getränke (median 12 g)
  • Sodium10 mgabove the median for Getränke (median 6,3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L150 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 70 kcaln/a
Protein 0 g0 g
Carbohydrates 18 gn/a
Fat 0 g0 g
Fiber 0,5 g0,5 g
Sugars 15,5 g15,5 g
Sodium n/a10 mg

Product details

Barcode
0816143011656
Category
Mangonektare

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Mangue Nectar Jean-Louis Bissardon 67 0,3 g 16 g 0 g
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Nectar gourmand mangue origine Pérou Monoprix Gourmet 67 0,5 g 16 g 0 g
Bio Mango Hollinger A 66 0,5 g 14 g 0,1 g
Nectar de mangue Le Mas de Vinobre 66 0,17 g 13,4 g 0,061 g
น้ำมะม่วง 95% ดอยคำ 65 0,5 g 15,5 g 0 g
Mango Nectar 7D 65 0 g 16 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango nectar?

100 g of Mango nectar has 70 kcal.

How much protein is in Mango nectar?

Mango nectar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.

How many carbs are in Mango nectar?

Mango nectar has 18 g of total carbohydrates per 100 g, including 0,5 g of fiber and 15,5 g of sugars.

How much fat is in Mango nectar?

Mango nectar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mango nectar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mango nectar?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. März 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2159865. License: CC0 1.0 (U.S. public domain). Source record dated 4. Dezember 2020. Imported 6. November 2026.
  • Open Food Facts, record 0816143011656. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2023. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.