Mango Ice-Pop

Packaged product Süßigkeiten und Desserts Mompops

Mango Ice-Pop contains 63 kcal per 100 g. A Serving, 30 ml, 30 ml (30 g) provides about 19 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

63kcal per 100 g
0 gprotein
13,3 gcarbohydrates
0 gfat
19kcal in Serving, 30 ml, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 3,3 g 12 %
Total sugars L 10 g
Protein L 0 g 0 %
Vitamin A L 50,1 µg6 %
Vitamin C L 6 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %63kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7 %Vitamin A6 %

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 3,2 g)
  • Fiber3,3 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Sugars10 gin the lowest quarter of Süßigkeiten und Desserts (median 21,7 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Sodium10 mgin the lowest quarter of Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L167 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 63 kcal63 kcal
Protein 0 g0 g
Carbohydrates 13,3 g13,3 g
Fat 0 g0 g
Fiber 3,3 g3,3 g
Sugars 10 g10 g
Sodium 10 mg10 mg

Product details

Brand
Mompops
Barcode
0863391000253
Label serving
30 ml (30 ml)
Category
Gefrorene Desserts
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Banana, raspberry, filtered water, organic coconut milk, organic agave nectar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Bananen

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Ice-Pop?

100 g of Mango Ice-Pop has 63 kcal. Serving, 30 ml, 30 ml (30 g): about 19 kcal.

How much protein is in Mango Ice-Pop?

Mango Ice-Pop contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 30 ml, 30 ml (30 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,2 g).

How many carbs are in Mango Ice-Pop?

Mango Ice-Pop has 13,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 10 g of sugars.

How much fat is in Mango Ice-Pop?

Mango Ice-Pop contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mango Ice-Pop?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. Juni 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1897152. License: CC0 1.0 (U.S. public domain). Source record dated 12. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0863391000253. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Juni 2024. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.